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# How much is 4 egg white in cups?

4 egg whites would equate to around 1 cup. To measure, crack eggs into a bowl and use a measuring cup to measure the volume of the egg whites. Depending on the size of the egg, you may need the whites from about 4-5 eggs to equal 1 cup.

The average large egg will yield about 1/4 cup of egg white.

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## How much liquid egg white equals 4 eggs?

A typical large egg contains approximately 3 tablespoons of egg white, while a medium egg contains 2 to 2. 5 tablespoons of egg white. Therefore, 4 large eggs would equal around 12 tablespoons of egg white, or roughly 3/4 cup.

On the other hand, if you have 4 medium eggs you would have 8 to 10 tablespoons, or about half a cup, of egg white.

## How many eggs is 4 cups?

4 cups of eggs can vary depending on the size of the eggs. Generally speaking, 4 cups of eggs would equal approximately 16 large eggs, 20 extra-large eggs, or 24 jumbo eggs.

## How much just egg liquid is one egg?

One egg’s worth of Just Egg Liquid is equivalent to 1/4 cup of traditional egg liquid. This means that in order to produce the same amount of egg-based dishes as a single regular egg, you would need 1/4 cup of Just Egg Liquid.

Because Just Egg is a plant-based egg alternative, it is vegan-friendly and cholesterol-free. Just Egg can be used like traditional eggs to make omelets, scrambles, French toast, and more! The product has a very similar flavor and texture to traditional eggs, so you can make all of your favorite dishes with a nonviolent twist.

## How do you measure liquid eggs?

Measuring liquid eggs is relatively easy and straightforward. The best way is to use a liquid measuring cup, as these have exact markings that indicate the measurement of liquids in percentage or ounces.

Fill the measuring cup with the desired amount of liquid egg and then use the markings on the side of the cup to read the measurement. Make sure to check the cup twice to ensure that the liquid egg is poured to the correct measurement.

If measuring in ounces, one cup of liquid eggs is typically equal to 8 ounces. If measuring in percentages, 1 cup of liquid eggs is around 100%.