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20 Delicious Keto Cheesecake Recipes You Have To Try

While many people adore cheesecake for its creamy texture and sweet flavor, those following a ketogenic or low-carb diet may think they’re out of luck. However, with some clever substitutions and mindful ingredient choices, it’s possible to create a delicious low-carb cheesecake that not only satisfies your cravings but also supports your weight loss goals. By making the right adjustments, you can indulge in this classic dessert without compromising your dietary objectives.

20 Delicious Ketogenic Cheesecake Recipe Ideas

When it comes to infusing your cheesecakes with the desired level of sweetness, selecting the right sweetener is crucial. As we delve into the world of sweeteners, you’ll discover which options not only tantalize your taste buds but also promote a healthy gut microbiome.

Simple No-Bake Cheesecake

Simple No-Bake Cheesecake

Indulge in the simplicity of a classic cheesecake, and its universal appeal is sure to brighten anyone’s day. To ensure it remains keto-friendly, however, powdered Erythritol is the key. This natural sweetener boasts a unique advantage – unlike many others, it lacks any unpleasant chemical aftertaste, as research has consistently shown. When it comes to sweeteners, I highly recommend this one. The crust, crafted from almond flour, cleverly minimizes carb content.

While coconut flour can also be used, almond flour’s lower carb count makes it the preferred choice. Feel free to pile on blanched almond flour for a truly indulgent experience.

Per Serving:
Calories: 380
Fats: 37.9g
Net Carbs: 3.3g
Protein: 6.5g

Pumpkin Bars

Pumpkin Bars

As the seasons transition into autumn and winter, pumpkins are at their peak, making this cheesecake a perfect treat for the colder months. Its stunning layered design, featuring an almond crust, creamy cheese, and velvety pumpkin layer, is sure to impress. While it does require some effort, the end result is well worth it. The addition of cinnamon and ginger gives this ketogenic dessert a festive twist, making it ideal for Christmas or Halloween celebrations.

However, feel free to indulge in its deliciousness on any special occasion that suits your taste. Per serving, you can expect: Calories – 230, Fats – 22g, Net Carbs – 2.5g, Protein – 6g.

Raspberry No-Bake Cheesecake

Raspberry No-Bake Cheesecake

For those on the ketogenic diet, berries are a welcome treat that fits within the daily carb limits. Their natural acidity also makes them an excellent choice for balancing blood sugar levels. If you’re a fan of raspberries and craving something as decadent as cheesecake in a jar, this recipe is sure to satisfy. Not only does it cater to your sweet tooth, but it’s also an impressive dessert option for hosting friends at home.

Simply serve the jars chilled and enjoy the oohs and ahhs from your guests. What’s more, this keto-friendly dessert can be whipped up in no time – preparation takes just 20 minutes, making it an ideal solution for those looking to indulge without sacrificing valuable time. Per serving, this treat boasts: Calories: 516, Fats: 51.8g, Net Carbs: 5.8g, Protein: 6.7g.

Crustless Cheesecake

Crustless Cheesecake

Don’t worry if you’re not a fan of crusty cheesecakes – this recipe is for you! With just five ingredients and 15 minutes of prep time, you can create a divine dessert in no time. The cooking time may be an hour, but the end result is well worth it. To add a burst of flavor, serve your cheesecake with your favorite berries to balance out the richness. Despite its simplicity, this cheesecake melts in your mouth and leaves you wanting more. Nutritionally, each serving boasts 278 calories, 26.

7g of fat, 3.31g of net carbs, and 6.64g of protein – a perfect treat for any occasion.

Maple Bacon No Bake Cheesecake

Maple Bacon No Bake Cheesecake

The harmonious marriage of crunchy pecans and creamy cream cheese yields a truly unique flavor profile. But what elevates this cheesecake to new heights is the unexpected addition of crispy bacon. This savory element not only adds texture but also introduces an intriguing depth to the dish. The resulting crust is nothing short of perfection, offering a satisfying contrast to the smooth cheesecake.

And let’s be honest, who wouldn’t want to indulge in a slice (or two) that’s both easy to prepare and indulgently delicious? In fact, I’d argue that everything does indeed taste better in jars – a notion that rings particularly true when it comes to this scrumptious cheesecake. With a food processor at your disposal, whipping up this treat becomes a breeze. If you’re part of the ketogenic community, I highly recommend investing in a reliable and budget-friendly option like this one .

Not only will it streamline your keto cooking endeavors, but its versatility will also make it an indispensable addition to your kitchen arsenal. As for nutrition, each serving boasts an impressive breakdown: 460 calories, 46.3g of fat, 3.2g of net carbs, and a respectable 7g of protein – a testament to the power of this indulgent yet guilt-free delight.

Pumpkin Cheesecake

Pumpkin Cheesecake

While this pumpkin cheesecake recipe has some similarities to others, it offers a unique twist that makes it easier to prepare and just as delicious. To get started, you’ll need pumpkin puree, which can be made from scratch during the autumn and winter seasons. Freshly prepared puree is not only more nutritious but also free from added preservatives found in canned versions.

If you’re new to making your own pumpkin puree, don’t worry – it’s a simple process that involves steaming, baking, and blending the pumpkin. Once prepared, you can freeze it for future use. To streamline the process, consider investing in a affordable steam basket rather than an expensive steamer. When it comes to blending, a minimum of 500W of power is recommended to ensure smooth results.

Look for blenders with a power range of 500W-600W to strike a balance between performance and affordability. With these tools at your disposal, you can create a truly authentic pumpkin cheesecake that showcases the natural sweetness of this seasonal ingredient. Per serving, this recipe offers: Calories: 272.5, Fats: 22.3g, Net Carbs: 7.6g, Protein: 9.1g.

Key Lime Cheesecake

Key Lime Cheesecake

For those who appreciate the unique flavor profile of lime, this cheesecake recipe is a must-try. Despite its simplicity, requiring only a few ingredients, the end result is truly scrumptious. The lime infusion adds an extra layer of sophistication to the dessert, making it perfect for impressing friends or special occasions. As for nutritional details, each serving boasts 320 calories, with 31.1g of fat, 4.4g of net carbs, and a respectable 6.2g of protein.

NYC Style Keto Cheesecake

NYC Style Keto Cheesecake

Indulge in the quintessential New York-style cheesecake recipe that’s perfect for commemorating special occasions. This show-stopping dessert boasts a velvety crust and a tangy, homemade strawberry jam that will leave you wanting more. While it may seem deceptively simple, this classic cheesecake packs an impressive punch with its rich flavors. With each bite, you’ll be treated to a delightful combination of textures and tastes.Per Serving:Calories: 300Fats: 27gNet Carbs: 5.1gProtein: 7.3g

Mini Blueberry Cheesecakes

Mini Blueberry Cheesecakes

Imagine whipping up a batch of mini blueberry cheesecakes that are as easy to devour in moderation as they are to delight your coworkers with at the office. These bite-sized treats are designed to be shareable, making them perfect for a workplace dessert gathering or potluck. Plus, their miniature size helps you keep track of your portions and stay mindful of your carb intake.

The sweetness of the blueberries adds a lovely touch to the flavor profile, but feel free to mix things up by substituting with other berries. Nutritional information per serving: 233 calories, 21g fat, 4.75g net carbs, and 5.5g protein.

Boston Cream Cheesecake

Boston Cream Cheesecake

Indulge in the rich flavors of cheesecake with a twist – a layer of decadent black chocolate. This indulgent treat is perfect for an afternoon tea, as its heavier texture makes it more satisfying than a light dessert. However, if you do have a hankering for something sweet in the evening, this recipe won’t disappoint. To ensure a low-carb delight, be sure to use 85-90% Lindt chocolate, which provides the perfect balance of flavor and nutritional profile.

Per serving, you can expect: Calories – 204; Fats – 19g; Net Carbs – 3g; Protein – 4g.

Lemon Cheesecake

Lemon Cheesecake

While this cheesecake shares similarities with its lime counterpart, it’s worth noting that Jenn at Mother Thyme is the mastermind behind this particular recipe. For those who aren’t fans of bitterness, this option provides a more palatable experience compared to its lime-based cousin. If you’re seeking a stronger acidic flavor profile, you may want to explore other options. In terms of nutritional breakdown, each serving boasts approximately 320 calories, with 31.1g of fat, 4.

4g of net carbohydrates, and 6.2g of protein.

Caramel Pecan Cheesecake

Caramel Pecan Cheesecake

What sets caramel cheesecakes apart from others is their unique allure. For me, it’s the irresistible charm of caramel! This particular recipe has an added bonus – the cheesecake comes in jars, making it effortless to monitor your carb and calorie intake. The creamy texture is further enhanced by the delightful crunch provided by the pecans. The game-changer here is the sugar-free caramel syrup, which imbues the dish with its distinctive flavor. And the best part? No baking required!

Per serving, you can expect: Calories – 346, Fats – 35g, Net Carbs – 3g, and Protein – 4g.

Cheesecake Stuffed Brownies

Cheesecake Stuffed Brownies

While brownie enthusiasts will appreciate this unique dessert, it’s not your average cheesecake recipe. Instead, think of it as a creative twist on the classic brownie formula, with subtle hints of cheesecake. This special treat is perfect for occasions that call for something beyond the ordinary, as its one-of-a-kind flavor profile can’t be easily found at most cafes. With a per-serving breakdown of Calories: 143, Fats: 26.5g, Net Carbs: 7g, and Protein: 6.

4g, this indulgent delight is sure to satisfy even the most discerning palates.

Baked Coffee Cheesecake Pie

Baked Coffee Cheesecake Pie

For keto dieters who miss indulging in coffee cakes, this recipe is a game-changer. By combining the richness of chocolate and the boldness of coffee flavors, you’ll elevate your cheesecake experience to new heights. It’s as if you’re treating yourself without actually cheating – the perfect compromise! According to the nutrition information, each serving contains approximately 423 calories, 41g of fat, 5g of net carbs, and 9g of protein.

Cheesecake Tarts with Blackberry Compote

Cheesecake Tarts with Blackberry Compote

If you’re on the hunt for a visually stunning and scrumptious cheesecake that rivals those found in your favorite café, this recipe is sure to satisfy your cravings. The secret to its success lies in the delectable blackberry compote, which adds a depth of flavor and a pop of color to each bite. This versatile dessert can be easily adapted for use in restaurants, cafes, or cake shops, providing a unique and sought-after low-carb option that’s not often found on menus.

In Europe, in particular, there’s a growing demand for such indulgent treats that cater to diverse dietary needs. Per Serving:Calories: 406.5Fats: 31.75gNet Carbs: 8.25gProtein: 12.25g

Truffle Keto Cheesecake

Truffle Keto Cheesecake

Upon discovering this truffle cheesecake recipe, I was initially perplexed by its unconventional appearance. Yet, the allure of its rich flavors and intriguing texture won me over, prompting me to enthusiastically recommend it. When you take a bite, the cake’s velvety smoothness dissolves in your mouth, releasing a symphony of chocolate and truffle notes that will leave you wanting more.

What’s more, this dairy-free delight is perfect for those with lactose intolerance, as it cleverly substitutes cacao butter and coconut milk for traditional ingredients. In terms of nutrition, each serving boasts an impressive profile: 245 calories, 25g of fats, just 3g of net carbs, and a respectable 4g of protein.

Vanilla Cheesecake Fat Bombs

Vanilla Cheesecake Fat Bombs

These indulgent treats are remarkably low in carbs, making it permissible to indulge multiple times. The simplicity of the recipe is a major draw, requiring only four ingredients to bring them to life. Erythritol plays a crucial role in this process, as does the ease with which they can be prepared. What’s more, these cheesecake fat bombs can be whipped up in roughly 10 minutes, freeing you from any pressure or commitment.

As such, they’re an ideal dessert option for sharing with friends or enjoying in moderation. The nutritional breakdown is as follows: per serving, you can expect approximately 88 calories, 9g of fats, a mere 1g of net carbs, and 1g of protein.

Peppermint Chocolate Cheesecake Bites

Peppermint Chocolate Cheesecake Bites

The combination of peppermint and chocolate is a match made in heaven. This show-stopping cheesecake recipe is perfect for special occasions like Christmas, Easter, or New Year’s Eve. What’s more, the best part is that it’s so good, you won’t even notice it’s low-carb. It’s the ultimate cheat day treat without actually cheating. The impressive presentation belies its simplicity – with only 30 minutes of preparation time, you can fool your family into thinking you slaved away in the kitchen.

The recipe recommends collagen peptides for an added protein boost, but honestly, it’s not necessary. If you’re looking to hit your protein goals, feel free to add some protein powder instead. Per serving, this cheesecake boasts:* Calories: 276* Fat: 27g* Net Carbs: 3g* Protein: 4g

No-Bake Chocolate Strawberry Cheesecake

No-Bake Chocolate Strawberry Cheesecake

While this cheesecake may appear rustic, its flavor profile is anything but. The classic combination of chocolate and strawberries is elevated to new heights with this recipe. A key benefit is that strawberries are not only a treat for the taste buds but also happen to be keto-friendly, making them a great option for those seeking a sweet fix without blowing their diet. In fact, incorporating more strawberries into your diet can be a great way to satisfy cravings and add natural sweetness.

Nutritionally, this cheesecake recipe boasts an impressive breakdown per serving: 355 calories, 35g of fat, 6.2g of net carbs, and 6.6g of protein.

Keto Raspberry Cheesecake

Keto Raspberry Cheesecake

Transform your next gathering by whipping up a batch of these delectable mini-cheesecakes at home. Your friends are sure to appreciate the thoughtful gesture. What’s more, these bite-sized treats offer the perfect solution for portion control without sacrificing flavor or satisfaction. With only 2.5g of net carbs per serving, you can indulge guilt-free. The combination of a velvety crust and cheese that melts in your mouth is absolute perfection.

A touch of tartness from the raspberries adds a delightful contrast to the rich flavors. And with the nutritional breakdown boasting 121 calories, 10.2g of fats, 3.4g of protein, and just 2.5g of net carbs per serving, you can feel good about what you’re putting in your body.

Conclusion

If you’ve enjoyed these ketogenic cheesecake recipes, there’s plenty more where that came from! If you’re embarking on the keto lifestyle, I encourage you to explore even more recipe inspiration for staples like keto pancakes, savory chicken dinners, satisfying lunches, and nutritious keto dinners. Remember to track your progress and share your success stories – it’s always motivating to see others thrive!