Blue flame moonshine is an alcoholic beverage typically made with a combination of grain alcohol and various fruit juices, such as apple and/or grape. The alcohol is typically corn whiskey, but can be a variety of other types, such as vodka or rum.
The grains are either boiled and then fermented in a pot still, or fermented in a vinegar mash. The mixture is then distilled multiple times in order to produce the desired moonshine. The juice is added last and typically contains a high concentration of sugar, which helps to further boost the alcohol strength.
The blue flame moonshine gets its name from the phenomenon that can occur when the moonshine is distilled – a blue flame or flicker can be seen in the vapor/flavor layer of the still. This is created due to the higher alcohol content.
The result is a strong, but smooth spirit with a varied flavor profile including notes of citrus, caramel, herbs and spices, and a bit of sweetness from the added juice.
What is the proof of Ole Smoky moonshine Blue Flame?
Ole Smoky Moonshine Blue Flame is a special small-batch distillation of the traditional Ole Smoky Moonshine recipe. It is made in a very specific process that has been proven and certified to be authentic, genuine moonshine by Ole Smoky Distillery.
The process includes an old-fashioned method of making moonshine, traditional to small-batch moonshine production that is steeped in Appalachia history.
This production process includes a copper still and local ingredients from the foothills of the Smoky Mountains. A high quality copper still is essential for producing quality moonshine and for maintaining specific recipes for control and consistency.
As with the original Ole Smoky Moonshine recipe, the Blue Flame is an unaged whiskey made in traditional barrels and then infused with natural flavors including blueberry and lemon.
The result may be a nod to 21st Century technology, but it is also a salute to 200 years of distilling history. As such, when it comes to proof of the Ole Smoky Moonshine Blue Flame, this special distillation process is irreplaceable.
Its production has been certified by the American Distilling Institute, giving customers the assurance that they are getting the authentic small-batch Tennessee Moonshine they deserve.
Is Ole Smoky moonshine strong?
Yes, Ole Smoky moonshine is quite strong. The actual alcohol content of Ole Smoky moonshine can vary because each batch of moonshine is handmade from East Tennessee corn mash. With that said, Ole Smoky moonshine usually contains between 40-67% alcohol by volume, which is much higher than most drinks.
It is a much higher proof than vodka, whiskey, and beer, so consuming more than a shot could definitely cause intoxication quickly. If you’re looking to try traditional moonshine, Ole Smoky moonshine can provide an authentic taste and a good buzz!.
What is the strongest moonshine?
The strongest moonshine is known as “white lightning,” which is generally made with a high concentration of grain alcohol and sugar, significantly increasing the alcohol content. White lightning usually has around 100 or more proof.
It is illegal to make and/or redistribute moonshine in the United States, so users of this type of moonshine usually make or buy their own on the black market. The taste of white lightning can vary greatly depending on the type of grains used to make the moonshine, so users should be aware of the source before consuming it.
The high alcohol content of white lightning can lead to various possible negative health effects, including intoxication and even alcohol poisoning, so it should be consumed responsibly in moderation.
Why do moonshiners shake the jar?
Moonshiners shake the jar to help accelerate the process of producing moonshine. It’s believed that shaking the jar helps increase the rate of fermentation, resulting in a faster production of moonshine.
During fermentation, the yeast eats the sugars from the wash, producing alcohol and carbon dioxide gas. The CO2 gas needs to be released to allow more oxygen to enter the mixture and to facilitate further fermentation.
By shaking the jar, it helps release the carbon dioxide faster and encourages the oxygen to mix through the mash. This in turn causes a stronger fermentation, speeding up the overall process of moonshine production.
Is Blue Flame real moonshine?
Yes, Blue Flame is a genuine moonshine distilled from 100% corn, just like grandaddy used to make. It has a smooth, light taste that makes it perfect for sipping or mixing. The difference between Blue Flame and other store bought whiskies is that it is completely un-aged and doesn’t contain any additives.
It is allowed to mellow naturally in stainless steel tanks, so it has a much purer flavor without any of the harshness associated with other types of moonshines. The company that produces Blue Flame is careful to follow all regulations to ensure a quality product that is safe to drink.
What flavor is blue flame Ole Smoky?
Blue Flame Ole Smoky is a bold, sweet, and smoky flavor. It has hints of earthy complexity, with notes of toasted oak, roasted hickory, and a touch of sweetness. The flavor also has an underlying warmth, thanks to the spiciness of the smoked malt.
It’s a unique flavor, and one that makes an excellent addition to any whiskey cocktail.
Can you drink 180 proof moonshine?
Yes, you can drink 180 proof moonshine, but it is not recommended. Moonshine can contain a higher concentration of alcohol than regular alcoholic beverages, making it both more powerful and more dangerous.
The alcohol content of moonshine can range from 35 to 75 percent and can even reach as high as 95 percent. As a result, drinking 180 proof moonshine is not safe. Because moonshine is an unregulated product, the potency varies greatly from batch to batch and there is no way to know exactly how strong it is unless you have it tested by a lab.
The effects of consuming 180 proof moonshine are the same as drinking any other form of ethanol, like vodka or whiskey – it can quickly lead to alcohol poisoning and even death. If you do choose to consume 180 proof moonshine, extreme caution must be taken and it should only be consumed with food and in moderation.
Why do you shake moonshine?
Shaking moonshine, also known as swigging moonshine, is a classic tradition that dates back to the earliest days of craft distilling. It’s a way to test outside of a laboratory the quality of the finished spirit and to ensure that it is a consistent product.
Many historians also believe that shaking moonshine is a way to sample the proof and assess if it has the desired strength and flavor. Some still to this day swear that it’s the only way to fully appreciate the unique character of a specific batch.
In short, moonshine is shaken to test its quality, strength, and flavor. This ritual helps distillers ensure the consistency and integrity of their spirit. The custom of shaking also has a cultural connection with the heritage of craft distilling and can help today’s distillers create high-quality spirits with the same flavor and strength of those from generations ago.
What alcohol is closest to moonshine?
The closest alcohol to moonshine is unaged brandy or unaged whiskey. All the alcohols mentioned are typically1 distilled from fruit or grain but there is a difference between the two. Moonshine is usually clear and unaged, meaning it has not been aged in casks.
On the other hand, brandy and whiskey both have been aged. Brandy is distilled from fruit and is typically aged in oak barrels. Whiskey is distilled from mostly grain, usually barley or rye, and is also aged in oak barrels.
While moonshine and these types of alcohols come from similar distilling processes, the difference between them lies in the aging. Since moonshine is not aged it is closer in taste and production to unaged brandy and whiskey.
What is blue flame?
Blue flame is a type of combustion which produces a visible blue flame with a very high temperature. It is created when vapors of a fuel, such as propane, methane or butane, are mixed with oxygen in the proper proportions and are then ignited.
The temperature of the flame can reach up to 1,990 degrees Celsius, which is higher than that of an ordinary yellow flame. Blue flame is used for various industrial purposes, such as welding, heating, brazing and soldering, as well as for outdoor grilling and home fireplaces.
It is also used for aesthetic purposes, including to make decorative fireballs in fireplaces or to light a special candle.
What color should good moonshine burn?
Good moonshine should burn a clear color since it indicates that the distilling process was successful and the moonshine has been successfully filtered of any impurities. If the moonshine burns a yellow or orange color, it can indicate that something went wrong during the distilling process and that the moonshine may have impurities such as methanol present.
As such, it is generally advised against consuming moonshine that doesn’t burn clear. It is also important to note that the burning color can also depend on the type of grain used to make the moonshine.
Neutral grain spirits like vodka will burn clear, while whiskey will burn a golden color.
