Not Your Father’s Root Beer is a craft hard root beer made with natural ingredients carefully selected and brewed to create a unique and intricate taste. By hand, combining a select blend of herbs and spices, we capture the true flavor of classic root beer.
Unlike mass-produced root beers and other hard sodas, Not Your Father’s Root Beer contains no artificial flavors, high fructose corn syrup, or preservatives. Instead, it is made with a traditional ale yeast, complex blends of spices, and a hint of hops to create a classic bourbon-like flavor.
What alcohol is in alcoholic root beer?
The type of alcohol in alcoholic root beer depends on the brand and the specific product. Many alcoholic root beers contain either beer or malt liquor, while other brands opt for higher quality craft beers.
Some specific brands of alcoholic root beer such as Maine Root’s use organic and all-natural ingredients including their own blend of alcohol that is made using organic kombucha, molasses, and cane sugar.
Others such as Sprecher’s use pure alcohol, spices and natural flavors. No matter which type of alcohol is used, most of them are brewed with a combination of real root beer ingredients that provide a unique flavor.
Is dads root beer alcoholic?
No, Dad’s Root Beer is not alcoholic. It is a non-alcoholic beverage that is created with a unique blended flavor of sassafras and herbs to create a flavor that is beloved by many. This nostalgic, classic root beer has a foamy crest that is often served with a scoop of ice cream for a perfect root beer float.
Dad’s Root Beer comes in several forms such as regular, diet, and caffeine-free varieties. Founded in 1937, Dad’s Root Beer has been delighting its fans for generations and continues to be enjoyed by many.
Is root beer beer?
No, root beer is not beer. Beer is an alcoholic drink made with malted barley, hops, yeast and water, while root beer is a non-alcoholic, sweet beverage made with ingredients like sassafras, wintergreen, ginger and vanilla.
Although root beers often have some of the same flavor profiles as beer, they are made with completely different ingredients and do not contain any alcohol. The term “root beer” originates from Colonial-era Americans experimenting with sassafras roots as an alternative to beer.
To differentiate them, the term “root beer” was born.
How much sugar is in a bottle of Not Your Father’s root beer?
A single 12 ounce bottle of Not Your Father’s root beer has 33 grams of sugar, which is equivalent to 8 teaspoons. Not Your Father’s rootbeer uses a combination of traditional cane sugar and honey for sweetness.
This can vary slightly by flavor, so be sure to check the nutrition facts for each individual flavor if you are concerned about the sugar content. As a comparison, a typical 12 ounce can of soda contains 39 grams of sugar.
What are the ingredients in not your father’s root beer?
Not Your Father’s Root Beer is an alcoholic beverage produced by Small Town Brewery in Wauconda, IL. It is brewed with honey, sugar and natural spices and flavorings, including anise, wintergreen, hops, licorice, vanilla, and cinnamon bark.
Additionally, Not Your Father’s Root Beer is lightly carbonated, contains 5.9% alcohol by volume, and can be served cold or warm. It is recommended that the beverage be served chilled in a cold mug or frosted mug.
Not Your Father’s Root Beer can also be used as a mixer in cocktails and punches.
How many calories are in not your fathers Rootbeer?
Not Your Father’s Rootbeer does not contain any calories. The alcohol content in Not Your Father’s Rootbeer is reported to be between 4.0 and 5.9 percent. This means that 12 ounces of Not Your Father’s Rootbeer contains between 113-169 calories, depending on the alcohol content.
However, as the product does not contain any calories in its own right, the calorie content is only derived from the alcohol content.
Is root beer full of sugar?
Yes, root beer is often full of sugar. It typically contains anywhere from 10-20 grams of sugar per 12-ounce serving, which is about 2-4 teaspoons of sugar. Most of the sugar in non-diet root beers comes from sucrose, or table sugar.
Some root beers, however, use other types of sugars including high fructose corn syrup, molasses, and honey. Even though root beer can be full of sugar, it usually has less sugar than other popular processed sodas.
Which soda has the least sugar?
Out of all the soda options on the market, there really isn’t one “best” choice when it comes to sugar content. While most regular sodas contain about 40 grams of sugar per 12-ounce serving, there are some “diet” options that are artificially sweetened and may contain zero or very little sugar.
One such soda is Diet Coke, which contains zero calories and no sugar. Other diet options with minimal sugar content include Diet Dr. Pepper (1 gram), Diet Sprite (1 gram), Diet Sierra Mist (2 grams), Diet Sunkist Orange (3 grams), and Diet Pepsi (3 grams).
It is worth noting, however, that many diet sodas contain artificial sweeteners, which some people may choose to avoid for health reasons. Therefore, for those looking for a lower sugar content without artificial sweeteners, sparkling water may be the best option, as it contains no sugar.
What is the healthiest root beer?
The healthiest root beer is one that is made with natural ingredients and is low in sugar. Look for root beer that is made with real sugar rather than high fructose corn syrup or artificial sweeteners.
It should also contain natural flavors and spices such as sassafras, wintergreen, licorice, ginger, and vanilla. Try to avoid root beers with large amounts of preservatives and artificial flavorings.
Ultimately, the healthiest root beer is one that you enjoy and can drink in moderation. Moderation is key to any healthy and balanced diet. For example, if you opt for a diet version of root beer, even that should be limited in your daily intake.
If you prefer regular root beer, then look for brands that are not overly sugary and contain natural ingredients.
Why does root beer have so much sugar?
Root beer has so much sugar because it is traditionally made using natural sweeteners such as honey, molasses, and/or cane sugar. The high sugar content in root beer is also essential for making the signature foamy head.
When these sugars are carbonated, they create physical air pockets that give root beer its signature, bubbly, and foamy head. Additionally, sugar also helps balance out some of the more bitter notes from some of the other ingredients like wintergreen, anise, and honey.
It also helps create a smoother and more enjoyable drink.
Does root beer have yeast?
No, root beer does not typically contain yeast. Root beer is made using a combination of natural and artificial flavors, sweeteners, and carbonation. The flavors used to make root beer vary from brand to brand, but often include ingredients like licorice root, vanilla, birch oil, and sassafras oil.
Some root beer may contain a small amount of malt, but yeast is not typically used in its production.
Is any beer gluten-free?
No, not all beer is gluten-free. While there are some beers that are labeled as gluten-free, like Estrella Damm Daura, most beers contain gluten. Gluten is a protein found in certain grains like wheat and barley, which are commonly used in the brewing process.
Beers made with these grains cannot be labeled as gluten-free. However, there are brewer’s who have found creative ways to brew beer without the use of grains. Some popular gluten-free alternatives include beers made with millet, sorghum, rice and buckwheat.
So while not all beers are gluten-free, there are alternatives available to those who need to maintain a gluten-free diet.
Is Ginger Ale Good for celiac disease?
Although ginger ale does not contain gluten, it may not be the best choice for people with celiac disease due to its high sugar content. Even naturally flavored ginger ales may contain high levels of sugar or artificial sweeteners that could cause a number of issues, including difficulty controlling blood sugar levels.
Additionally, many ginger ales contain either food dyes or colorants that could be problematic for people with celiac disease. People with celiac disease might want to look for ginger ales that are made with natural ingredients and are free of preservatives or artificial flavorings.
For example, some brands produce ginger ales specifically formulated for people with celiac disease that use natural ingredients such as ginger root and cane sugar in place of certain artificial ingredients.
For those with celiac disease who must avoid gluten, it is important to still be mindful of what other ingredients are used in food and beverage production.
