White lightning is a type of moonshine alcohol, also referred to as “hooch” or “mountain dew. ” Moonshine is made from fermenting grain and sugar, either from corn, barley malt, sugar cane, or some combination of the three.
The ingredients are heated and mixed in a giant still, usually a large, metal container with a reflux condenser and a thermometer. The mixture is heated until it reaches the right level of heat, and the vapor is then drawn off through the reflux condenser.
It is then re-condensed and collected in a separate container. This process continues until the desired alcohol content is reached. The liquid is then boiled off until the desired strength is achieved.
Finally, the white lightning is filtered and bottled.
What kind of alcohol is white lightning?
White lightning is a term used to refer to any high-proof grain-based alcohol, typically ranging from 150 to 190 proof. Common types of white lightning include moonshine, grain alcohol or grappa. Many recipes for white lightning also include sugar or corn syrup as a sweetener, adding to its sweetness.
White lightning is often served in a shot glass, and its high alcohol content can lead to intoxication quickly. Because of its high alcohol content, white lightning is often referred to as moonshine and has a very distinctive flavor that many enjoy.
It is often enjoyed straight and usually served chilled.
Is white lightning and moonshine the same thing?
No, white lightning and moonshine are not the same thing. White lightning is a slang term for high-proof, unaged whiskey made illicitly. Moonshine, on the other hand, is a term for any high-proof distilled spirit that’s been made illegally, regardless of base spirit.
Generally, any clear and unaged spirits can be called moonshine. This can include rum, vodka, bourbon and even white whiskey. White lightning, as a term, is often associated with corn whiskey since it was the most common form of white whiskey produced in the Appalachian Mountains during the days of Prohibition.
White lightning was so called because it often had an intense kick and pure, burn-your-throat potency.
Can you still buy White Lightning?
Yes, White Lightning is still available for purchase today. White Lightning is an American moonshine-style whiskey with a high alcohol content of 190 proof, or 95% alcohol by volume. It is made with corn mash, which gives it a unique flavor.
It is often used to make classic cocktails like the Lynchburg Lemonade and the White Lightning Margarita. White Lightning can be purchased at your local liquor store, or you can find it online at a variety of specialty shops.
How do you drink white lightning moonshine?
Drinking white lightning moonshine is not as simple as just pour it and sip. The high-proof white lightning moonshine requires some special instructions.
For a safe, enjoyable experience, you must prepare to drink white lightning moonshine responsibly. This includes drinking in moderation, eating prior to drinking and drinking it slowly.
To begin, find a glass that is large enough to contain at least 12 ounces of white lightning moonshine. Use a shot glass if you’d like to simply have one shot of moonshine.
Make sure the glass is empty and clean. Wipe off the outside and inside with a damp cloth. Let the glass air dry.
When the glass is ready, slowly pour the white lightning moonshine into the glass. The drink should be chilled at first and can be served without ice.
Begin by sipping slowly and deliberately. Give your body time to adjust to the intensity of the drink. Enjoy the complexity of the color, smell and flavor.
As you drink the white lightning moonshine, be aware of your personal tolerance threshold for alcohol. If you feel yourself becoming inebriated, switch to water and call it a night. Drink responsibly and stay safe.
What is the difference between moonshine and white lightning?
Moonshine and white lightning are both terms for high-proof distilled alcohol. The main difference between the two is that white lightning is generally lower in proof (40–75%) and is made from a variety of grains such as corn, wheat, and rye.
Moonshine is usually higher in proof (80–95%) and is typically made from fermented corn mash. The two terms are also sometimes used to distinguish between certain styles or recipes for each spirit. White lightning is usually clear, stronger, and has a more pungent aroma, while moonshine has a golden color and a sweeter aroma.
Both drinks have a storied history and are popular in regions that produce them.
What is Firefly moonshine made of?
Firefly Moonshine is a flavored whiskey spirit made from only the finest ingredients, with clear corn whiskey at its core. The spirit is crafted in Charleston, South Carolina and distilled twice for smoothness and strength.
The distillers use a unique, proprietary yeast strain and combine it with select grains including corn, barley, and wheat. Following its double distillation, the spirit is naturally flavored with a special blend of fruits, herbs, and spices.
Firefly Moonshine drips smooth, and is meant to be enjoyed responsibly as a sip, mixed drink, or frozen treat.
Is Firefly moonshine real moonshine?
Yes, Firefly Moonshine is a real moonshine. This flavored whiskey from South Carolina is made in traditional Appalachian style, using pure corn and natural spring water. The moonshine is produced in a 5-step process that includes milling grain, fermentation, distillation and bottling.
The result is a crystal-clear spirit that is triple-distilled and low in sugars. The company uses all-natural ingredients in the production of its products, ensuring the highest quality flavors and purity.
Its range of flavors include peach, strawberry, apple pie, white lightning and blackberry. The whiskey has quickly gained popularity due to its all-natural purity and unique flavor profile, providing a perfect base for cocktails and sipping straight.
Are Mark and Digger real Moonshiners?
No, Mark and Digger from the Discovery Channel show Moonshiners are not real moonshiners. They are actually actors playing characters inspired by real people from the Appalachian region. The show is based on the legacy of traditional moonshine recipes, traditions and cultural lifestyles, but it is not an actual representation of modern moonshining practices.
The producers of the show wanted to illustrate the colorful culture of these mountain communities and pay homage to the moonshining legacy. Though the two use real recipes, their activities and operations on the show aren’t even close to genuine.
They use authentic stills, and the ingredients they use are real, but the method behind it and the outcome is exaggerated. The show is a mix of dramatized activities, real footage of run-ins with the law, and interactions with local law enforcement and still owners.
Is any part of Moonshiners real?
Yes, Moonshiners is a real show based on actual historical events. While the show does take some creative liberty with the stories and the characters, the core foundation of the series revolves around real-life moonshine production and illegal liquor distillation in the Appalachian Mountains of the United States.
Moonshiners follows several truly authentic characters who make and sell real moonshine. This includes Tim Smith, Mark Rogers, Jeff Agee, and the late Josh Owens, to name a few. The people featured in the show actually make and distribute moonshine, even though it is illegal.
The show also includes some stories that are centered on moonshine-making history and traditions.
The show does employ some dramatic elements to make it more interesting, but the producers do strive to keep the stories authentic to the culture and the characters. Ultimately, part of Moonshiners is real.
How is moonshine made?
methods for making moonshine have been passed down through generations of distillers. The essential ingredients are sugar, water and yeast. The sugar is fermented by the yeast, which produces alcohol.
The alcohol is then distilled to create a clear, high-proof spirit.
The most common method is to use a sugar mash. To make a sugar mash, sugar and water are combined and heated until the sugar dissolves. Yeast is then added to the mixture and allowed to ferment.
After fermentation, the moonshine is distilled. This can be done using a variety of methods, but the most common is to use a pot still. A pot still is a type of distilling equipment that consists of a pot, a condenser and a receiver.
The moonshine is placed in the pot and heated. The vapors that are produced rise into the condenser, where they are cooled and condensed back into liquid form. The moonshine is then collected in the receiver.
Moonshine can also be made using a cereal mash. This is a method that is often used by commercial distilleries. To make a cereal mash, grains such as corn, wheat or rye are milled and mixed with water.
The mixture is then heated and allowed to mash, or ferment. After fermentation, the moonshine is distilled using a pot still.
The type of still that is used will determine the final proof of the moonshine. A higher proof moonshine will have a higher alcohol content. A lower proof moonshine will have a lower alcohol content.
Moonshine that is made using a sugar mash will typically have a proof of around 160. Moonshine that is made using a cereal mash will typically have a proof of around 80.
