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What style of beer is Allagash?

Allagash is a Belgian-style beer brewed in Portland, Maine. It can be traced back to when founder Rob Tod had a taste for Belgian-style beer and decided to make his own. It’s produced in a wide range of styles, from robust stouts to refreshing Belgian-style wheat beers.

The core beers, including Allagash White, Allagash Curieux, and Allagash Tripel, are brewed in the traditional Belgian style, utilizing the same yeast, malts, and yeast-derived flavors found in the classic ales of Belgium.

Each of these beers exhibit the signature Belgian flavor profile: fruity and spicy alcohol, herbal hop bitterness, and an often full-bodied mouthfeel. However, Allagash brews a variety of styles and all of them are crafted with a wide range of ingredients and production methods, ranging from traditional to experimental.

Of note, Allagash also produces a number of sour beers, including the Wild Ale, which was originally the brewery’s first beer. These beers are created using wild yeast and bacteria, some of which are native to Portland.

This yields a unique tart, acidic character that is a contrast to the fruity, malty flavors of their other beers.

Overall, Allagash produces a wide range of Belgian-style beers, from true-to-style dubbels and tripels, to more creative brews like Barrel Aged and Wild Beers, all which feature the distinctive flavors of Belgian-style beer.

How would you describe Allagash White?

Allagash White is a refreshing, Belgian-style wheat ale brewed by Allagash Brewing Company in Portland, Maine. Allagash White is an unfiltered, bottle-conditioned wheat beer that has become an iconic craft beer in the United States.

This beer is brewed with a mixture of wheat, oats, and barley along with coriander and orange peel, which lend a unique and welcome character to the beer. Allagash White pours a pale, cloudy yellow with a thick, creamy head.

The aroma is a pleasant balance of spicy, floral citrus notes with a touch of coriander. On the palate, Allagash White is medium-bodied with a soft and creamy mouthfeel, vibrant flavors of clove, bubblegum, and banana, and a crisp, slightly tart finish.

This refreshing and smooth beer is the perfect accompaniment for summer festivities, seafood dishes, or a hot day by the pool.

Is Allagash White like Blue Moon?

No, Allagash White is not like Blue Moon. Allagash White is an unfiltered and traditionally styled Belgian-style wheat ale made with oats, malted wheat, unmalted raw wheat, and a unique blend of spice called “White Labs” yeast.

It has a unique balance of citrus, spice, and banana esters, while a touch of coriander lends a hint of spice. The beer has a cloudy, straw-colored body and a light but full body. In comparison, Blue Moon is a citrusy wheat beer that pours a light golden color with a thick, frothy head.

It has a mild flavor with a touch of sweetness and a subtle citrus flavor that balances out the beer. Whereas Allagash White is more of a traditional beer, Blue Moon is somewhat of a modern interpretation of the classic wheat beer.

Is Allagash an IPA?

No, Allagash is not an IPA. Allagash is a Belgian-style white beer, also known as a witbier. This traditional Belgian beer is brewed with a unique blend of wheat, oats, coriander, and orange peel. Allagash is light and refreshing with subtle spice and citrus flavors.

It has a mild bitterness and a slight tartness that comes from the yeast used in the brewing process. The ABV for Allagash White is typically 5% so it is much lower than the typical 6-7% ABV of an IPA.

What is the smoothest beer?

The smoothest beer is subjective, so it really depends on individual preference. Some of the most popular and well-liked smooth beers are lagers, pilsners, wheat beers, and cream ales, as they tend to be light-bodied and often subtly flavored.

Pilsners, in particular, are a good choice if you want a beer that’s highly drinkable and easy to enjoy. They offer a pleasant balance of hop bitterness to malt sweetness and are often on the lighter side when compared to other lager styles.

Belgian-style wheat beers are very popular for their crispness and soft, sweet character. Meanwhile, cream ales tend to range from light-bodied and mild to slightly beefier and flavorful. Ultimately, the best way to find out what the smoothest beer is for you is to experiment with different varieties and styles, as personal preference is really the key factor.

What is the closest beer to Blue Moon?

The beer that is most similar to Blue Moon Belgian White is Shock Top Belgian White. Like Blue Moon, Shock Top Belgian White is an unfiltered Belgian-style wheat ale that is brewed with a combination of malted wheat, barley, orange, lemon and coriander.

Shock Top Belgian White is made with a slightly different blend of hops than Blue Moon, and is hopped longer to give it a slightly bitter finish and fuller body. Additionally, Shock Top Belgian White generally has a slightly higher alcohol content than Blue Moon.

Ultimately, Shock Top Belgian White is very similar in flavor and style to Blue Moon Belgian White, making it the closest beer to Blue Moon.

How much alcohol is in Allagash White?

Allagash White is a Belgian-style Witbier brewed by the Allagash Brewing Company in Portland, Maine. It is a light, refreshing beer that has a 5.0% ABV (alcohol by volume). ABV is a measure of how much alcohol is present in a given volume of beer.

Allagash White has an ABV of 5.0%, meaning that for every 12-ounce bottle of Allagash White, there is approximately 0.6 ounces of alcohol. Allagash White is an easy-drinking beer that is best enjoyed responsibly.

Who makes Allagash White?

Allagash White is brewed by Allagash Brewing Company, a craft brewery in Portland, Maine. Allagash White is a classic Belgian-style witbier, which means “white beer” in Dutch. It is brewed with a mix of malted and unmalted wheat, oats, and barley, and spiced with coriander and Curaçao orange peel.

The resulting beer is a slightly hazy golden color, with flavors of clove, banana, and citrus. Allagash White has an ABV of 5.0%, making it a refreshing and drinkable beer. It is highly rated by beer enthusiasts and has won numerous awards over the years, including a gold medal at the Great American Beer Festival.

Allagash White can be found in stores nationwide in bottles and cans, as well as on draft at select bars and restaurants.

Is Allagash brewery independent?

Yes, Allagash Brewing Company is an independent brewery. Founded in 1995 in Portland, Maine by Rob Tod, the brewery first began making Belgian-style beers before quickly expanding its portfolio. Allagash is now known for its wide selection of beer styles, including a selection of IPAs, sours, stouts, saisons and Belgian-style ales.

Taking inspiration from Belgian brewing methods, all Allagash beers are bottle-conditioned and use only the finest ingredients, including hops, malt, water, and yeast. In addition, Allagash has worked hard to stay independent and not be bought out by a larger brewery.

The company has remained true to its commitment to producing quality craft beer, and is still owned and operated by Tod and his team.

When did Allagash White come out?

Allagash White was first brewed in 1995 at the Allagash brewery in Portland, Maine. It was inspired by a frequent customer who requested beer like they serve in Belgium. The beer is a traditional Belgian-style witbier, made with a blend of wheat and barley malts as well as unmalted wheat.

It features a balance of coriander and a variety of other spices, and it is widely acclaimed and popular. Allagash White has won numerous awards, including a prestigious Great American Beer Fest gold medal in 1997, the first medal ever presented to a Maine brewery.

What states sell Allagash beer?

Allagash beers are available in many states across the United States. As of 2021, Allagash Brewing Company distributes its beer to the following states: Alabama, Arkansas, Colorado, Connecticut, Delaware, Florida, Georgia, Illinois, Indiana, Iowa, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Missouri, New Hampshire, New Jersey, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Vermont, Virginia, Washington DC, West Virginia, and Wisconsin.

Allagash also ships its beer directly to consumers in a few additional locations, including California, North Dakota, South Dakota, and New Mexico. In addition to its distribution to the US, Allagash is also available in Hong Kong, the Netherlands, and Japan.

For more information on where to find Allagash beers, customers can visit the Allagash Distributor According to their website.

Does Allagash White need to be refrigerated?

Yes, Allagash White should always be refrigerated. When unopened, the beer should be stored at a consistent temperature of 34-38 degrees Fahrenheit. If you are drinking or serving the beer without any food accompaniments, you may want to keep it slightly colder – closer to the lower end of the temperature range.

Opening the beer should be done only shortly before consumption and should be kept in the refrigerator until ready to be served. In order to best preserve freshness, any opened beer should be consumed or stored in the refrigerator soon after it’s been opened.

Since Allagash White has a higher ABV of 4.8%, it may last longer when stored properly. However, it’s best to consume it within 2-3 days after opening to ensure the freshest taste and flavor.

How long is Allagash good for?

Allagash is a quality craft beer and its shelf life depends on several factors, including the type of beer and how it’s stored. Generally speaking, beers featuring hop aromas, such as IPAs, are meant to be enjoyed fresh, so many craft breweries will include a “bottled on” date on the label.

Freshness is key for enjoying the full flavor profile of hoppy beers!.

In order to maintain the best quality for as long as possible, Allagash beers should always be stored in cool, dark environments. Beer stored at high temperatures or where sunlight can affect it will degrade in flavor more quickly.

For any beer, it’s often best to enjoy it within the first couple of months after release. Longer aging can benefit some styles like Belgian beers and a few hoppy beers, but aging any beers longer than 6 months tends to result in flavors that have faded or changed.

In conclusion, if stored properly, most Allagash beers are at peak quality and flavor within 2 months after they’re released. After that, they’ll still be good for a while but the flavor and aroma that were present when it was first made will start to dissipate.

As with any beer, it’s always best to check the date on the bottle and make sure you’re drinking it at its peak.

What is the alcohol content of Allagash White?

Allagash White is a popular Belgian-style wheat beer produced by Allagash Brewing Company in Portland, Maine. The beer has a 5.0% alcohol by volume (ABV), 4.8% alcohol by weight (ABW), and 13.7 degrees Plato.

Allagash White is an unfiltered beer with a unique flavor profile resulting from the use of a generous portion of wheat, as well as coriander and Curaçao orange peel. The beer has a relatively low ABV compared to other wheat beers, giving the beer a refreshing and light body.