Yes, Captain Morgan Rum is an aged rum spirit. It is produced by Diageo and is one of the top selling rums in the world. The original Captain Morgan Rum is aged in a combination of barrels, including charred oak and aged in the Caribbean for at least a year.
The result is a light but balanced flavoured liquer in both original and spiced versions. As well as the classic Captain Morgan Original Spiced Gold, Captain Morgan has added a range of other rums, including Captain Morgan Dark Rum, Captain Morgan White Rum and Captain Morgan 100 Proof Rum.
Captain Morgan also provides a range of flavoured rums, such as Captain Morgan Apple Smash and Captain Morgan Pineapple Passion. All the Captain Morgan rums are made from Caribbean molasses and distilled in the same places even today, and the company prides itself on the quality and consistency of their products.
What is aged rum called?
Aged rum is a variety of rum that has been aged for a longer period of time in oak barrels and wooden caskets. This type of rum typically has a richer, smoother, and more complex flavor profile, with notes of spices, honey, and wood.
The aging process also removes impurities and adds additional flavor and color to the liquor. Aged rum can have a different aged designation (Light, Gold, Dark, or very old) that refers to the amount of time it spent ageing.
As a rule, the longer the rum has spent maturing, the darker and richer it will be. Aged rum is commonly used in cocktails or to create a truly unique tiki or rum and coke experience.
Is Bacardi aged rum?
Yes, Bacardi is an aged rum. The aging process involves storing the rum in charred oak barrels, allowing it to mature and develop its distinct flavor profile. The particular aging process used by Bacardi is known as the ‘solera’ method.
The solera method is a style of aging that utilizes blending of younger and older rums. This creates an intricate balance of flavor and ensures a consistent taste across all batches of Bacardi rum. Bacardi’s flagship rum, Bacardi Superior, is aged for at least one year.
Their higher-end offerings, such as the Bacardi Anejo and Bacardi Reserva Limitada, are aged for up to three to five years and impart a much deeper complexity of flavor.
Is aged rum the same as dark rum?
No, aged rum is not the same as dark rum. Aged rum is made with older, aged casks to create an aged, mellow flavor. This aging process removes impurities, creating a smoother and richer taste. On the other hand, dark rum is aged in charred oak casks with molasses and flavorings added to it.
This produces a fuller flavor than light rum, with a distinctive aroma of caramel and smoke.
Is aged rum better?
Aged rum is a type of liquor made by fermenting molasses and distilling it. It differs from other spirits like vodka and whiskey in a few ways. Generally, aged rum has a more full-bodied, complex flavor and aroma than unaged rum, as it has had some time to mellow and take on subtle notes of oak and vanilla from the barrels it was aged in.
When it comes to deciding whether aged rum is better than unaged rum, it really comes down to personal preference. While aged rum might have a more robust flavor profile and considered to be of higher quality among some drinkers, others feel that the aging process dulls out the flavor and aroma of the rum; they might prefer the sweeter flavor and sharp aroma of unaged rum.
Ultimately, it’s up to the drinker to decide which type of rum they like better.
Is gold rum aged rum?
No, gold rum is not necessarily aged rum. Gold rums get their colouring from the production process, including blending, caramel colouring, barrel aging, or special charcoaling filtering. These processes are used to enhance the flavour and colour of the amber rum.
Although gold rum has the same alcohol content as white rum, the difference lies in its taste. Aged gold rum has a more mellow taste and can be used to mix drinks like daiquiris, mojitos, and piña coladas.
It is sweeter than white rum, with a hint of oak flavour, but not as oaky or robust as dark rums.
Though not all gold rums are aged, many are and ageing helps to give the spirit a complex and interesting flavour profile. Additionally, many gold rums are blended with molasses, sugarcane juice, or other flavourings.
In conclusion, although gold rum is not necessarily aged rum, many gold rums are aged and have a distinct flavour profile as a result.
What are the 3 types of rum?
The three main types of rum are light, dark, and spiced.
Light rum, also known as white or silver rum, is usually made from molasses, but is sometimes made from sugarcane juice. It is the most common type of rum and typically features light to mild flavors with almost no color.
Dark rum, also known as black or brown rum, is aged for a much longer period of time than light rum. This aging process matures the rum and gives it a robust flavor profile, leading to notes of caramel, molasses, and dried fruit.
Spiced rum is a type of dark rum that is flavoured with spices, such as cinnamon, nutmeg, pepper, and even citrus. There are also flavored rums available such as coconut, lime, and raspberry.
What is considered dark rum?
Dark rum is a type of rum that is aged in barrels, typically for a longer period of time than white rum. It has a much richer and deeper flavor than white rum. It is also darker in color. It can vary from gold to black in color.
Dark rum is typically aged for a minimum of one and a half years, but some brands can be aged for up to 15 years or more. Dark rum is often associated with more robust cocktails such as the Mai Tai and the Old Fashioned, and mixed drinks such as the Dark and Stormy.
Dark rum has a heavy flavor with notes of molasses, caramel and spices. It is an incredibly versatile spirit, whether you prefer it neat, on the rocks, or mixed.
Is black rum and dark rum the same?
No, black rum and dark rum are not the same. Black rum is a type of dark rum, but is often higher in alcohol content than other types of dark rums. Black rum is distilled in charred oak barrels, giving it the signature black color, and a smoky flavor.
Dark rum, on the other hand, is usually made with molasses and is aged in wooden barrels for up to two years. The color of dark rum, which can range from gold to deep amber, is determined by the length of the aging process.
Dark rum has a sweeter and more mellow flavor than black rum.
Is there a 50 year old rum?
Yes, there is 50 year old rum available. This type of rum is specially crafted and aged to produce a unique flavor profile, characterized by the smoothness of the aged spirits combined with the complexity of rich, natural flavors.
Aged rum has a deep, dark color, often due to high levels of aged molasses and evaporation. It is usually quite expensive, but it can be worth the splurge to get the rich, complex flavors of a 50 year old rum.
You can usually buy it from specialty liquor stores and online retailers.
What is the oldest rum?
The oldest rum is called St. James Royal Ambre, and it was created by French distiller Martin Wilkins in 1765 in the small town of Saint-Pierre in the French West Indies. The rum was aged for 15 years in oak barrels, a process made popular by the Caribbean islands.
It became so popular that it was produced for over 250 years, and can still be found in some parts of the world today. The rum has a distinctively smooth flavour that is really unlike any other and it is one of the oldest spirits.
It has a deep and truly unique taste with notes of honey, brown sugar, dried fruit, vanilla, and oak. St. James Royal Ambre has captivated rum enthusiasts and is one of the most cherished rums of all time.
Where is the rum produced?
Rum is produced in many places around the world. Caribbean islands such as Jamaica, Barbados, and the Dominican Republic are well known for their rums, as are Central and South American countries such as Panama, Guatemala, and Venezuela.
India, Australia, Madagascar, and Mauritius are also popular sources for rum. In the U. S. , most rum is produced in Puerto Rico, Florida, and the Virgin Islands. There are also numerous smaller producers of rum in other countries and regions.
In some places, such as Jamaica and Martinique, there are specific appellations (or AOCs) setting out stringent standards for the production of rum to ensure quality. Many rums also incorporate native ingredients and local production methods to enhance the flavor and character.
Does rum age in the bottle?
No, rum does not age in the bottle. The aging process of rum occurs when it is stored in charred oak barrels previously used for aging whiskey, sherry or port. The barrels absorb air and the expanding and contracting of the wood over time affects the strength and taste of the rum.
Aging in the bottle does not develop the same qualities of flavor as aging in wooden barrels as the surface area of the barrels allows for increased exposure to wood, air, and other influences. During the aging process, rum takes on richer flavors from the wood, such as vanilla and caramel.
In addition, due to the high alcohol content of rum, which ranges from 37.5-80%, the aging process can take place relatively quickly compared to whiskey or other spirits.
How long is rum aged?
The length of time rum is aged depends on the variety of rum and the producer’s desired flavor profile. Generally speaking, light and silver rums are aged for 1-2 years in stainless steel, while gold and dark rums are aged in oak barrels for 3-5 years.
Some dark rums, such as black, Overproof and Navy-style rums, may be aged for 8-10 years or more, depending on the producer’s desired flavor profile. Additionally, some producers age rum for even longer amounts of time, upwards of 20 years or more.
Ultimately, the length of time rum is aged is determined by the producer and their intent for the flavor profile of the rum.
What is the difference between rum and aged rum?
Rum is an alcoholic beverage that is typically made from sugar cane, either in the form of molasses or sugar cane juice. Aged rum is a type of rum that has been aged for an extended period of time in oak barrels.
This can range anywhere from a few months to many years. The extended aging period allows for the rum to take on some of the flavor characteristics of the oak, caramel, and vanilla that are imparted from the barrel and produces a darker coloration.
Aged rum generally has a smoother taste than unaged rum and can be consumed neat or in cocktails.
What brands are aged rum?
Aged rum can refer to many different brands and types. In the Caribbean, Cruzan, Bacardi, Mount Gay, Appleton, Myers’s and Diplomatico are all aged rums. Internationally, popular aged rums include Ron Zacapa, Flor de Caña, Havana Club, and Pampero.
Sugar Island also offers an aged rum of both spiced and coconut. You may also find small batch and craft aged rums from select distilleries or artisanal producers. When looking for an aged rum, a great place to start is by selecting the country of origin.
Each country’s seasonal and weather patterns will influence the flavor of the resulting spirits, making them ideal choices for those looking for something a bit different.
Is Bacardi or Captain Morgan better?
It really depends on personal preference when it comes to deciding between Bacardi and Captain Morgan. Both are popular and widely available rum brands, and many people have their own individual preferences when it comes to taste.
In terms of taste, Bacardi is a light and fruity, easy-to-drink spirit, and is highly versatile for a range of different cocktails. Some of the most popular drinks that include Bacardi are Mojitos, Cuba Libres, and Daiquiris.
Bacardi is typically made with sweeter ingredients like molasses and sugarcane, which suit cocktails and mixed drinks.
Captain Morgan is also suitable for cocktails, however, as it is made with a combination of different rums, including beet sugar and molasses, it has a richer and fuller-bodied flavor than Bacardi. It can be used to make a range of drinks too, including Mai Tais, Long Island Iced Teas, and Dark & Stormy’s.
Ultimately, the decision of which rum is better between Bacardi and Captain Morgan is down to personal preference. They are both cornerstone brands when it comes to rum, so either one would make for a good choice.