Rice is a pantry staple for many households, with its versatility making it a go-to ingredient in numerous culinary creations. Yet, what do we typically do with those surplus cups or bowls of rice lingering in the fridge? Rather than discarding them, why not breathe new life into these leftover grains by transforming them into mouthwatering meals or satisfying snacks? In this article, I’ll be sharing 45 quick and delectable recipes that can be effortlessly crafted using leftover rice. Not only will you discover a plethora of creative ways to repurpose your rice, but also the added bonus of having each recipe ready in under 30 minutes. Next time you find yourself faced with a mountain of leftover rice, instead of resorting to takeout, try one of these scrumptious and easy-to-make dishes.
45 Easy Recipes with Leftover Rice
Fried Rice
Transforming leftover rice into a culinary masterpiece is as easy as combining it with an array of ingredients. One of the most straightforward methods is to craft fried rice by mixing it with an assortment of vegetables, meats, and seasonings. The result is a satisfying and flavorful dish that can be further elevated by the addition of egg, soy sauce, and sesame oil for a depth of flavor that will leave you wanting more.
Rice Cakes
Transforming leftover rice into crispy rice cakes is a genius way to reduce food waste. Simply mix cooked rice with shredded cheese, breadcrumbs, and a beaten egg. The resulting mixture can be shaped into patties and fried until golden brown, or baked in the oven for a healthier option. These tasty treats are ideal for a quick snack or a light lunch on-the-go.
Rice Pudding
The quintessential comfort food, rice pudding is a treat that brings joy to many. The process of making this creamy delight is straightforward: simply heat cooked rice with milk, sugar, cinnamon, and raisins until the mixture reaches your preferred consistency. Whether you prefer it served hot or chilled, this sweet and indulgent dessert is sure to please.
Rice Stuffed Peppers
Transforming leftover ingredients into a mouthwatering masterpiece has never been easier! Simply cut bell peppers in half and fill them with a medley of delights, including cooked rice, ground beef, an assortment of vegetables, and a sprinkle of cheese. Place the pepper-filled treats in the oven until the cheese is melted to perfection. This clever hack not only reduces food waste but also yields a nutritious and flavorful meal that’s sure to please even the pickiest eaters.
Cowboy Rice Salad
Transform last night’s rice into a delectable summer salad by combining it with an assortment of fresh vegetables, aromatic herbs, and a zesty vinaigrette dressing. To add a Mediterranean flair, incorporate ingredients such as juicy olives, crumbled feta cheese, or refreshing cucumber slices.
Rice and Bean Soup
Transform leftover rice into a nourishing and satisfying soup by combining it with beans, diced tomatoes, and chicken broth. This warming dish is ideal for a chilly evening or when you’re in need of a comforting meal that’s easy to prepare.
Arancini (Italian Fried Risotto)
Transforming leftover risotto into delectable treats, Italian-style! The ingenious concept is simple yet effective – take that lingering risotto and shape it into crispy, cheesy balls, packed with an array of fillings such as ham, vegetables or a medley of your preferred ingredients. And the pièce de résistance? A drizzle of marinara sauce that will unleash a symphony of flavors on your palate.
Rice Paper Dumplings
The allure of rice paper dumplings lies in their intricate balance of texture and flavor. The tender, almost see-through wrappers belie the complex dance of tastes within. It’s little wonder why they’re a favorite among food enthusiasts – their adaptability and mouthwatering appeal are undeniable.
Sushi Rice and California Rolls
Transforming leftover rice into delectable sushi rolls is an art that yields remarkable rewards. By combining this staple ingredient with your preferred fish, seafood, or vegetables, you can craft a satisfying snack or meal that will delight your taste buds. Although it does necessitate some practice to perfect the technique, the payoff is well worth the effort, as each roll is a testament to your creativity and culinary skills.
Rice Wraps
Transform yesterday’s rice into a nutritious and low-carb lunch by wrapping it in a crisp lettuce leaf, accompanied by an assortment of colorful veggies and protein sources. For added depth of flavor, introduce a hint of sweetness with a sprinkle of peanuts or a drizzle of hoisin sauce.
Rice Croquettes
Transforming leftover rice into a delectable treat is as simple as combining it with mashed potatoes, melted cheese, and fragrant herbs. Form the mixture into bite-sized balls and then fry them until they’re crispy and golden brown, perfect for serving as an appetizer or side dish that’s sure to please.
Rice Fritters
To create a batch of delicious fritters, combine cooked rice with flour, eggs, and milk. This basic mixture provides a solid foundation for adding your favorite fillings, such as chopped veggies, shredded cheese, or cooked meat, to enhance the flavor profile. Once prepared, these crispy treats are best enjoyed with a side of tangy sour cream or a spicy salsa for dipping, allowing you to add an extra layer of zest to each bite.
Broccoli Rice Casserole
Transforming yesterday’s rice into today’s meal, combine cooked grains with an assortment of vegetables, cream of mushroom soup, and shredded cheese to craft a satisfying rice casserole. Consider adding diced chicken or ham for an added boost of protein. Once assembled, transfer the dish to the oven where it will emerge golden brown and bubbly, the cheese melted to perfection.
Rice Stuffed Cabbage Rolls
Transforming last night’s dinner into a nutritious and satisfying meal is easier than you think. Simply place scoops of leftover rice, ground beef, and mixed vegetables onto steamed cabbage leaves, carefully folding them to enclose the filling. Next, transfer these cabbage wraps to a baking dish and bake in the oven until crispy on the outside and tender within. Serve with a rich tomato sauce for a well-rounded and comforting meal that’s sure to please.
Onigiri
Japanese rice balls, also known as onigiri, offer a delightful combination of simplicity and flavor. By shaping leftover rice into bite-sized spheres and filling them with an array of savory ingredients such as tuna, seaweed, or wasabi, you can create a satisfying snack or light lunch. The process is remarkably straightforward: simply form the rice into balls, add your chosen fillings, and wrap each one in nori seaweed for a neat and tidy package.
Spinach Rice
Combine cooked rice with wilted spinach, sautéed onions and garlic, and shaved Parmesan cheese to create a satisfying and warming meal. For added protein, consider incorporating cooked chicken or succulent shrimp into the mixture.
Leftover Rice Cutlets
Transforming leftover cooked rice into delectable cutlets is a masterclass in culinary resourcefulness. These bite-sized treats not only revitalize stale grains but also invite endless possibilities for innovative flavor combinations and ingredient pairings. The humble leftover rice cutlet has the power to elevate even the most mundane meal into a gastronomic delight.
Italian Rice Pie
Transforming leftover rice into a delectable pie is an innovative way to repurpose culinary waste. By combining cooked rice with sautéed mushrooms, onions, garlic, and cream, you can create a rich and savory filling. To elevate this dish, top the mixture with puff pastry and bake it in the oven until golden brown. This unique approach makes for an impressive dinner party option that’s sure to delight your guests.
Rice and Egg Bowl
Combine the simplicity of scrambled eggs with the comfort of leftovers by placing a fried egg atop your remaining rice. Enhance this humble dish with the savory flavor of soy sauce, the freshness of green onions, and the nutty taste of sesame seeds to create a satisfying and effortless meal.
Cheesy Ham and Rice Casserole
Transforming last night’s dinner into a satisfying meal for tonight, consider combining leftover rice with diced ham, steamed broccoli, and shredded cheese. Transfer this medley to a casserole dish and let the oven work its magic until the cheese is perfectly melted and golden brown. This creative reuse of leftovers not only reduces waste but also results in a hearty, comforting dish that’s sure to please.
Leftover Rice Pancakes
Transforming leftover rice pancakes into a culinary masterpiece is an art form in itself. The possibilities are endless when you take yesterday’s dinner and turn it into today’s breakfast or snack. To help you unlock the full potential of your humble rice cakes, let’s dive into some innovative ideas that will make them shine. From savory to sweet, we’ll explore the various ways you can elevate these unassuming treats into a delicious reality.
Rice and Chicken Enchiladas
Transforming leftover rice into a mouthwatering filling is a clever way to reduce food waste while crafting a delicious meal. Combine the cooked rice with shredded chicken, melted cheese, and diced tomatoes to create a savory blend. Spoon this mixture onto tortillas, followed by a sprinkle of your favorite toppings. Then, pop the enchiladas in the oven until they’re golden brown and bubbly. Serve hot, garnished with a dollop of sour cream and a slice of creamy guacamole for an added layer of flavor and texture.
Rice and Black Bean Burritos
Transforming leftover rice into a delectable meal is as simple as combining it with other flavorful ingredients. Simply mix the rice with cooked black beans, caramelized onions, and your preferred burrito fillings such as melted cheese, tangy salsa, and creamy guacamole. Then, wrap the mixture in a warm tortilla to create a filling and convenient meal that’s ready in no time.
Teriyaki Rice Bowl
Transform leftover rice into a mouthwatering Asian-inspired dish by sautéing it with teriyaki sauce. Then, stir-fry your preferred choice of protein – whether it’s chicken, beef, or tofu – and add some colorful vegetables to the mix. Finally, garnish with toasted sesame seeds and crunchy green onions for a flavorful and visually appealing meal that’s sure to satisfy your cravings.
Pineapple Fried Rice
Elevate your classic fried rice dish with the addition of juicy pineapple chunks, crispy diced ham, and crunchy cashews. The harmonious blend of sweet and savory notes creates a truly captivating culinary experience.
Rice and Shrimp Scampi
Transforming shrimp into a savory delight is as easy as tossing it in a pan with some aromatic companions. Combine succulent shrimp with the pungency of garlic, the richness of butter, the brightness of lemon juice, and the freshness of parsley, then serve this delectable seafood medley over a comforting bed of leftover rice for a satisfying meal that’s ready in no time.
Rice and Vegetable Omelette
Transform leftover rice into a tasty and filling breakfast or brunch option by combining it with eggs, finely chopped veggies, and your preferred type of cheese. As the mixture cooks until it’s fully set, you’ll be left with a satisfying meal that’s both easy to prepare and packed with flavor.
Lemon Rice
Transforming leftover rice into a vibrant side dish is as easy as incorporating the brightness of citrus and the freshness of herbs. Simply combine cooked rice with a squeeze of lemon juice, a sprinkle of lemon zest, and some chopped parsley or dill. The resulting dish is a symphony of flavors and textures, perfect for adding a burst of freshness to any meal.
Rice and Tofu Stir-Fry
Transforming leftover rice into a satisfying vegetarian meal is as easy as cooking up a savory sauté of tofu, mixed vegetables, and a tangy sauce. Simply pan-fry the tofu until golden brown, then add in your preferred stir-fry ingredients – think bell peppers, broccoli, and carrots – and cook until they’re tender. Finally, incorporate that leftover rice into the mix, stirring until it’s well coated with the flavorful sauce and perfectly incorporated with the vegetables and tofu. This quick and easy meal is not only a nutritious option but also a great way to reduce food waste.
Rice and Broccoli Casserole
Transforming leftover rice into a satisfying casserole is a brilliant way to reduce food waste and create a comforting meal. Simply combine the rice with steamed broccoli, melted cheese, and a rich creamy sauce to form the base of your dish. Next, add a crunchy element by sprinkling breadcrumbs on top and bake until golden brown for a crispy, cheesy topping that will elevate the entire casserole.
Rice and Mushroom Risotto
To elevate your leftover rice into a rich and savory risotto, start by cooking down a medley of aromatics – including sautéed mushrooms, onions, and garlic – in a pan until they’re tender and fragrant. As the mixture cooks, slowly introduce white wine and broth, stirring constantly to create a creamy consistency that’s sure to please even the most discerning palates.
Cheesy Rice Stuffed Bell Peppers
Transforming last night’s rice into a savory delight, this creative take on stuffed peppers adds a rich and creamy element to the classic recipe. By combining cooked rice with melted cheese and your preferred seasonings, you’ll create a filling that’s sure to satisfy. Simply fill bell peppers with the mixture, pop them in the oven until tender, and enjoy the gooey cheese as it melts and infuses the dish with an extra layer of flavor.
Rice and Spinach Quiche
Transforming yesterday’s leftovers into a delectable vegetarian quiche is a cinch. Simply combine cooked rice with a medley of ingredients, including eggs, heavy cream, fresh spinach leaves, and a blend of melted cheeses. The resulting quiche will be a delightful surprise, boasting a tender crumb and a golden-brown crust that’s sure to satisfy even the most discerning palate. To achieve this culinary masterpiece, preheat your oven to the perfect temperature and bake until the quiche is set and the top layer has reached a beautiful golden hue.
Beef and Rice Tacos
Transforming browned ground beef with the savory flavors of taco seasoning is a great way to breathe new life into leftovers. Combine this flavorful mixture with cooked rice and fill taco shells to create a satisfying meal. Customize with your preferred toppings, such as crisp lettuce, melted cheese, and tangy salsa, to elevate the dish to your taste.
Rice and Lentil Soup
Transforming leftover rice into a satisfying soup is a clever way to reduce food waste. Combine it with cooked lentils, diced tomatoes, and an assortment of seasonings for a nutrient-dense meal that’s both nourishing and filling.
Rice and Vegetable Sushi Bowl
Reimagine the art of sushi by transforming leftovers into a unique culinary experience. Start by scooping out any remaining rice into a bowl, then build upon it with an assortment of sushi-inspired toppings such as sliced avocado, crunchy cucumber, and your preferred choice of fish or seafood. Elevate the dish further by drizzling soy sauce over the top, allowing the harmonious flavors to meld together in perfect unison.
Rice and Pine Nut Pilaf
Elevate your kitchen scraps by transforming leftover rice into a flavorful pilaf. Simply sauté the rice in a pan with aromatic pine nuts, onions, and garlic until it’s lightly toasted. Then, brighten up the dish with a squeeze of fresh lemon juice and add some fragrant herbs like parsley or cilantro for a burst of freshness.
Rice and Turkey Club Wrap
Transforming yesterday’s rice into today’s satisfying meal is a culinary hack worth embracing. Simply repurpose leftover rice as the foundation for a club sandwich wrap, combining it with savory elements like turkey, crispy bacon, crunchy lettuce, juicy tomato, and creamy mayonnaise. The game-changing twist? Wrap this flavorful medley in a pliable tortilla, creating a convenient and filling lunch that’s sure to please even the pickiest of eaters.
Rice and Ratatouille
Transforming leftover rice into a culinary masterpiece is easier than you think. Take the humble combination of eggplant, zucchini, bell peppers, and tomatoes – the quintessential French ratatouille – and merge it with your leftover rice. The result is a comforting and deeply flavorful dish that will leave you wondering how something so simple can be so satisfying.
Rice and Tuna Salad
Transforming yesterday’s leftovers into a nutritious treat is as easy as combining cooked rice with canned tuna, mayonnaise, crunchy celery, and your preferred blend of flavors. This protein-rich tuna salad can be served atop a crisp bed of greens or nestled between the slices of your favorite bread.
Rice and Coconut Curry
Transform left-over rice into a mouthwatering coconut curry by combining it with sautéed vegetables, protein, and a blend of aromatic spices. The creamy richness of coconut milk adds depth to this satisfying dish, making for a perfect comfort food experience.
Rice and Beef Stir-Fry
Transforming last night’s dinner into a culinary masterpiece, simply sauté thinly sliced beef with your preferred selection of stir-fry vegetables and a rich, savory sauce. Combine this harmonious medley with any remaining cooked rice to create a delectable and filling stir-fry dish that will leave you feeling satisfied and eager for the next meal.
Rice and Corn Chowder
Transform the humble leftover rice into a rich and satisfying corn chowder by marrying its starchy goodness with sweet corn, tender potatoes, smoky bacon, and a velvety broth. This comforting soup is sure to become a new favorite, using up scraps in a deliciously creative way.
Rice and Beef Tacos
Transform ground beef infused with the flavors of taco seasoning into a satisfying meal by serving it atop a bed of leftover rice, nestled within crunchy taco shells. Elevate the dish further by adding your preferred taco toppings, allowing you to indulge in a speedy yet scrumptious culinary experience.
Rice and Sausage Jambalaya
Elevate your leftover rice game by transforming it into a bold jambalaya dish, infused with the flavors of Cajun cuisine. Simply sauté sliced sausage, an array of vegetables, and a blend of spices alongside your cooked rice.In conclusion, we’ve explored 45 scrumptious recipes that revamp leftover rice into a culinary masterpiece. Don’t discard those extra grains – instead, unleash your creativity and turn them into a delectable meal or snack. Whether you’re in the mood for something sweet or savory, there’s an option to suit every taste bud. So, remember to cook a little extra rice next time and have fun experimenting with these recipes. Bon appétit!