The Girl Scouts offer a variety of delicious cookie flavors to choose from, including traditional favorites and some brand new tastes. The core lineup of beloved flavors includes Trefoils/Shortbread, Samoas/Caramel deLites, Tagalongs/Peanut Butter Patties, Do-si-dos/Peanut Butter Sandwich, Thin Mints, Savannah Smiles, and Girl Scout S’mores.
In some areas, the limited edition flavor Lemon-Ups can also be found. Additionally, the Girl Scouts offer a gluten-free cookie, Toffee-tastic. With so many flavors to choose from, there is something for everyone to enjoy!.
What is the most popular Girl Scout cookie flavor?
Thin Mints are the most popular Girl Scout cookie flavor. These crunchy, chocolate-covered cookies have been around since the 1960s, and they continue to be a favorite among Girl Scout cookie lovers.
Thin Mints have an intense chocolaty flavor and a crisp, cool crunch. They are typically dipped in either a white-fudgy coating or a dark-chocolaty coating. Thin Mints are a great treat for any time of the year! They can be enjoyed with a glass of cold milk, served with a scoop of ice cream, or eaten straight out of the box just like many of us do!.
How long is the Girl Scout Cookie season?
The Girl Scout Cookie season runs from January to April every year. Each local council or region will have a different start date or end date, so it’s best to check with your local council. The cookies are usually available for pre-orders in late January and will be available for purchase in early February.
After that, most councils will have Girl Scouts selling cookies in local grocery stores, schools, and more until the season officially ends in April.
How much money do the Girl Scouts make on a box of cookies?
The amount of money the Girl Scouts make on a box of cookies can vary depending on the type of cookie and its cost. On average, a box of cookies tends to cost around $4, with the Girl Scouts making approximately $2 from each box.
The profits from the cookies can vary, though, based upon the cost of ingredients and the cost of advertising. In addition, the amount of money the Girl Scouts make can depend on the type of cookies being sold.
For example, some popular varieties like Thin Mints cost more than other types, so the girls may make more money if they are selling those types of cookies. The profits also depend on how much of the proceeds from each box go to local troops and councils to help fund activities like camping and community service.
All in all, the amount of money the Girl Scouts make per box of cookies can range greatly, but on average they generally make around $2 per box.
How much were Girl Scout Cookies in the 80s?
In the 1980s, the price for Girl Scout Cookies varied depending on the region and the type of cookie being purchased. Generally, the cost for a box of cookies was between $2.00 and $3.00. The price of Samoas, Tagalongs, and Do-si-dos was typically around $2.
50 per box, while boxes of Trefoils and shortbreads usually cost around $2.00. There were also occasionally specialty or limited edition boxes such as Thin Mints, which typically sold for around $3.00 per box.
Did Girl Scout Cookies get smaller?
Yes, Girl Scout Cookies have gotten smaller in size in recent years. The Girl Scouts of America organization has seen cost increases on a number of its ingredients and supplies, including nuts, oil, and trucking fees, which has led them to adjust the size of their cookies to keep costs down.
Although the cookies may appear smaller than they used to, they have not changed the amount of ingredients in each bite. The flavors may have also changed or stayed the same, depending on the type and brand of cookie.
Additionally, some areas around the United States may provide cookies that differ from what is traditionally expected from Girl Scouts, making them appear to be smaller than before. All in all, the Girl Scouts of America is dedicated to providing a quality treat and want to ensure that their customers always receive the best possible cookie for the price.
Does Keebler make Girl Scout Cookies?
No, Keebler does not make Girl Scout Cookies. Girl Scout Cookies are made by ABC Bakers and Little Brownie Bakers, which are both licensed bakers for the Girl Scouts of the USA. The iconic cookies are made in different varieties and flavors depending on which baker has a contract to sell them in any given area.
Additionally, Keebler does make a very similar version of the Girl Scout Cookies. These cookies are called Elvesin Reces and they are sold exclusively at Walmart stores. Despite having a similar taste, texture, and appearance, Elvesin Reces are not affiliated with the Girl Scouts in any way.
Why did Girl Scouts change the name of Samoas?
In January 2020, Girl Scouts decided to change the name of their signature Samoas cookie from “Samoas” to “Caramel Chocolate Coconut. ” This name change was made in order to be more culturally sensitive and to honor the culture of Samoa, the Polynesian island from which the cookie gets its name and inspiration.
The decision to change the name was made after several months of careful research to understand the implications and origin of the former name. Through this research, Girl Scouts concluded that the original name was not reflective of the values of the organization and did not accurately reflect the Polynesian culture.
While many customers and fans of the cookie were surprised by the name change, the organization stated that it wants to “continue to be an organization that answers to so many amazing cultures” by making sure the names of its products reflect the values of inclusivity and cultural respect.
What cookie did Girl Scouts get rid of?
The Girl Scouts recently retired their Caramel deLites / Samoas from the lineup of official Girl Scout Cookies. This was a much-loved favorite, but it was replaced with a new cookie – Toffee-tastic – in order to create a gluten-free alternative.
The Toffee-tastic has a buttery and sweet toffee flavor and crunchy texture, similar to other classic Girl Scout cookies and replaces the Caramel deLites / Samoas at the same price of $5 per box. Although not everyone is a fan of the new cookie, Girl Scouts of the USA emphasized that the change was made to improve their product selection and make sure they’re offering the most enjoyable cookie-eating experience.
They are hoping the public will eventually be won over by the new cookie.
Which Girl Scout Cookie is most popular?
The most popular Girl Scout Cookie is undoubtedly Thin Mints, with Samoas/Caramel DeLites coming in a close second. Thin Mints are a classic chocolate wafer cookie covered with a light layer of mint-flavored chocolate.
Samoas/Caramel DeLites consist of a toasted coconut and caramel cookie with a light layer of chocolate. These two cookies combined make up more than 50% of the total annual Girl Scout Cookie sales. But the debate really rages between those two and the runner-up, the classic Peanut Butter Patties/Tagalongs, a peanut butter cookie topped with a light layer of chocolate.
Other popular varieties of Girl Scout Cookies include Trefoils/Shortbread, Do-si-dos/Peanut Butter Sandwich, and Lemonades, with more recent introductions such as Thanks-A-Lot, S’mores, and Caramel Chocolate Chip Cookies offering a wide variety of choices.
Why do people put Thin Mints in the freezer?
People like to put Thin Mints in the freezer because they prefer the texture of the cookie when cold. This can help to make the cookie crunchier and retain the flavor more intensely. Additionally, the cold temperature helps to preserve the cookie and prevent it from becoming stale or crumbly.
Furthermore, some people may find the coolness of the Thin Mints to be refreshing on a hot day.
Is it OK to freeze Girl Scout cookies?
Yes, it is perfectly fine to freeze Girl Scout cookies. Most of the varieties of cookies sold by the Girl Scouts are made with preservatives, so freezing them shouldn’t matter. In fact, if you don’t plan on eating all of your cookies in the near future, freezing them is the best way to keep them from going bad.
This way, you’ll have delicious treats ready for you to enjoy for weeks or months! Before placing them in the freezer, make sure you place the cookies in an airtight container or bag. Once they’re properly stored, it should be safe to freeze them for up to six months.
How many Girl Scout cookie flavors are there?
There are currently 13 official Girl Scout Cookie flavors, although there have been some limited edition flavors in the past. The 13 official flavors are as follows: Thin Mints, Samoas, Tagalongs, Do-si-Dos, Trefoils, Lemonades, S’mores, Girl Scout S’mores,Toasted Coconut Caramel Chalet, Thanks-A-Lot, Caramel Chocolate Chip, Peanut Butter Crunch, and Graces Lemonades Shortbread.
Did Girl Scouts discontinue Samoas?
No, Girl Scouts did not discontinue Samoas. Samoas are one of the most popular cookies offered by the Girl Scouts, and they remain in high demand by loyal customers around the world. While the name of the cookie was changed in 2014—from Samoas to Caramel deLites—the same delicious flavor, chewy texture, and beloved combination of caramel, chocolate and coconut remains.
Additionally, Girl Scouts have continued to launch fun, innovative takes on the classic recipe to stay up-to-date with changing customer tastes and celebrate the cookie’s special status. In 2020, Girl Scouts launched the limited-edition Toasted Coconut Samoas cookie, featuring a sprinkle of toasted coconut for extra flavor.
Another popular flavor offered by the Girl Scouts is the Lemon-Ups cookie, launched in 2019, which is a crispy, lemon cookie with a unique message baked on each one.
What came first grasshopper or Thin Mint?
The origin of the term “Grasshopper” to refer to a type of minty cookie is unclear, but dates back to the mid-1800s. It appears that the term “Grasshopper” was initially used to refer to any type of minty-flavored cookie.
It wasn’t until the Girl Scouts of the USA introduced their own recipe for the popular Girl Scout cookie in the early 1920s that the term “Thin Mint” became synonymous with that particular recipe. So technically, the term “Grasshopper” came first, but it is the Girl Scouts’ recipe for the Thin Mint cookie that is most commonly known today.
Why are they not called Samoas anymore?
The name “Samoa” was changed to “Caramel deLites” in 1998 in an effort to better reflect the product’s ingredients and recipe. The organization that produces the cookies, Girl Scouts of the USA, wanted to communicate to the public that the cookies contained caramel.
The association of “Samoas” with the small islands of Samoa in the South Pacific was causing confusion for customers. To add to the confusion, Canadian Girl Scouts joined the organization in 1994, in which the same cookies are known as “Chocolatey, Coconuty Caramel deLites”.
The name and recipe were changed in order to better differentiate the product and maintain consistency in the marketing of the cookie across the United States and Canada.
Why did they change Samoas to Caramel deLites?
Girl Scouts of the USA changed the name of the Samoa cookie to Caramel deLites in 2015 as part of a rebrand of most of the original cookies, including the Tagalong (now Peanut Butter Patties), Do-si-dos (now oatmeal cookies), and Trefoils (now Shortbread).
The new names were meant to help the organization and its cookie program become more recognizable globally, while at the same time reviving the century-old tradition of Girl Scout cookie selling. The name change was also meant to emphasize the deliciousness and uniqueness of the cookies, while alluding to the fact that each cookie has a different recipe and flavor.
Caramel deLites became a strong identifier for the popular, coconut-filled cookie with its delicious caramel, chocolate, and toasted coconut coating. In June 2020, the organization announced that the cookies would return to their original name of Samoas, allowing the individual cookie flavors to keep their original flavor identities intact, while this beloved cookie received the recognition it deserves.
What happened to Samoas?
Samoas have been a beloved Girl Scout cookie since 1917. Formerly known as “Caramel deLites”, the delicious coconut- and caramel-covered cookie has been a fan favorite ever since its inception.
In recent years, however, the scouts have made some changes to the Samoas recipe in order to make the cookie a bit healthier. In 2017, the Girl Scouts removed artificial colors, partially hydrogenated oil, and high fructose corn syrup from their cookie recipes, including the Samoas.
Additionally, they reduced the amount of saturated fat in the cookies. These changes were made in an effort to make the cookies more nutritious and to better align with the dietary guidelines set by the US government.
Despite these changes, Samoas are still as delicious as ever. They continue to be one of the Girl Scouts’ most popular cookies and have become a much beloved tradition for decades of Americans.