Blue Moon is considered to be a Belgian-style wheat ale. It was created in 1995 by Keith Villa, a brewmaster at the Coors Brewing Company. The beer is described as being light and crisp, with touches of coriander, orange peel and oats.
While just a touch sweet, the beer delivers subtle yet complex notes of citrus and spice. As such, it is a refreshing and versatile option that can be paired with a variety of foods.
In recent years, Blue Moon has become one of the most popular craft beers on the market. Commercial distribution of the beer has grown to encompass all fifty states in the U. S. as well as Europe, Latin America, Asia and Canada.
It is also available in a variety of varieties, including White IPA, Summer Wheat, Harvest Pumpkin Ale and others.
What beer is wheat?
Wheat beer is a beer style which relies on wheat as one of the main ingredients used in the brewing process. It is generally characterized by a slightly sweet, refreshing flavor and a cloudy, often golden-colored appearance.
Wheat beers can be either top-fermented or bottom-fermented, but top-fermented versions are more popular and generally considered more flavorful. Common styles of wheat beer are Weissbier (white beer), Weizenbier (wheat beer), Witbier (white beer), and Hefeweizen (wheat beer).
They all have a similar flavor profile but differ slightly in ingredients, color, and mouthfeel. Weissbier is typically made with a large amount of malted wheat, giving it a sweet and full-bodied flavor.
Weizenbier is made with a smaller amount of wheat and the yeast creates a bold and spicy flavor. Witbier is lightly flavored with spices like orange peel and coriander, while Hefeweizen has a bold clove, bubble-gum and banana flavor that comes from the use of wild yeast strains.
Is Blue Moon a lager or ale?
The Blue Moon Brewing Company produces a variety of beers, but the beer most commonly associated with the brand is Blue Moon Belgian White. This beer is an unfiltered Belgian-style wheat ale brewed with Valencia orange peel, coriander, and a touch of Curaçao orange peel.
It is a refreshing, medium-bodied beer with a creamy mouthfeel and a slightly sweet taste. While Blue Moon Belgian White is technically an ale, it is more similar to a lager in terms of its brewing method and taste.
Is Blue Moon a citrus wheat beer?
No, Blue Moon is not a citrus wheat beer. It is a Belgian-style wheat ale brewed with Valencia orange peel for a subtle sweetness and a smooth finish. It is brewed using pale and white wheat malts and oats, with a generous addition of orange peel and coriander spice.
Although it is brewed with oranges, it is not overly citrusy in flavor and does not taste as strong as citrussy wheat beers. Additionally, it is subtly sweet, with a hint of coriander spice and a smooth finish.
What ingredients are in Blue Moon beer?
Blue Moon beer is brewed with malted barley, wheat, orange peels and coriander. It is also lightly hopped with Hallertau and Saaz hops for a lightly spiced, citrus-flavored brew. The malted barley provides the body of the beer, while the wheat gives it a bright, crisp texture.
The orange peel imparts a subtle hint of citrus, while the coriander creates a smooth, slightly herbal finish. The Hallertau hops provide a subtle spiciness, while the Saaz hops contribute a subtle floral flavor.
Blue Moon beer contains no artificial ingredients or preservatives, making it a refreshingly delicious beer.
What beer is similar to Blue Moon?
There are a variety of beers that are similar to Blue Moon, depending on what flavor palate you are looking for.
If you are looking for a beer with a light and crisp flavor, similar to Blue Moon, you may want to try Bud Light, Coors Light, or even Miller Lite. These American light lagers are all pale straw in color, and have a mellow and refreshing flavor.
For a slightly more tart flavor, you may want to go for a fruit or wheat beer. Popular beers in this category include Hoegaarden, Shock Top Belgian White, White Rascal Belgian-Style Wheat Ale, and Wittekerke Belgian White.
All of these beers are brewed with wheat, and feature fruit-forward undertones, with a slightly tart finish.
If you are looking for a beer with more malted grains, you can check out Crispin Cider, Red Stripe Jamaican Lager, and Newcastle Brown Ale. These beers are all fuller-bodied and less fruity than wheat beers, and they have more of a toasty and malty flavor.
Finally, if you would like a beer that resembles Blue Moon’s signature note of orange, but with a bit more bite, you can try George Killian’s Irish Red, Lost Coast Great White, or Redbridge. All of these beers have a slightly bitter and roasted malted flavor, with a hint of a citrusy orange aftertaste.
In the end, there is a wide variety of beer styles and flavors that could be comparable to Blue Moon, depending on your own personal preference.
Are Blue Moon and Belgian moon the same?
No, Blue Moon and Belgian Moon are not the same. Blue Moon is a type of craft beer brewed by MillerCoors in collaboration with Belgian brewing company Brouwerij DeKoninck. Belgian Moon on the other hand, is a craft ale that is brewed by MolsonCoors in Canada.
Both beers are moderately hoppy, but differ in their style, color, taste, and alcohol content. Blue Moon has an orange hue with a coriander-forward flavor profile, and a 5.4% ABV. Belgian Moon on the other hand, it a paler yellow-white color with a faint banana aroma, a rich hop flavor, and an ABV of 5%.
Ultimately, Blue Moon and Belgian Moon are two distinct craft brews, each with its own unique characteristics.
Which beer has the most wheat?
Weissbier, a traditional German-style beer, is known for having the most wheat among all other beer styles. Weissbier is also known as “weizenbier” and is made using at least 50% malted wheat. Weissbier can include up to as much as 70% wheat, with the remainder made of barley malt.
For true Weissbier, the yeast strain is a special one that brings out aromas of banana and cloves. While some breweries make Weissbier with less wheat, the traditional style of the beer is the one most closely associated with the highest wheat content.
What type of beer has wheat in it?
Wheat beer, also known as “weissbier” or “hefeweizen”, is a style of beer made with a large amount of wheat, sometimes alongside various other grains. Examples of this style include the popular Witbier, made with roughly 40-60% wheat, the Berliner Weisse which is made with a high percentage of wheat (up to 80%) and the classic Bavarian-style Hefeweizen, which is made with 50-70% wheat.
These beers tend to have a thick, hazy appearance and are characterized by their unique flavor profile, with notes of bubblegum, banana, and cloves. Wheat beers are also often quite light in body and effervescent on the tongue, making them quite refreshing.
Though the style is not as popular as it once was, it can still be found in many craft breweries around the world.
Which is better Shock Top or Blue Moon?
That largely depends on what your specific taste is. Many people find that Shock Top has a more distinctive flavor, while Blue Moon’s flavor is more mild and approachable. Shock Top is an unfiltered Belgian-style wheat beer that is brewed with citron, oranges, and coriander, while Blue Moon is a Belgian-style wheat ale that is created with orange peel and coriander.
Shock Top has an ABV of 5.2% and a mild wheat flavor, while Blue Moon has 5.4% ABV and more of a sweet wheat flavor. Ultimately, if you enjoy more subdued flavors then Blue Moon might be the better option for you, but if you’re looking for something a bit bolder, then Shock Top is the better choice.
What kind of beer is Stella Artois?
Stella Artois is a premium, classic European lager. It has a resilient malt sweetness, fresh bitterness and a light to medium body. It is brewed with the finest barley and Saaz hops, along with the special Stella Artois yeast strain.
This gives the beer its distinctive taste, unique and refined character and a color of golden straw. Stella Artois is a 5.2% ABV lager that has won numerous awards over the years and continues to be a popular favorite.
How do you know if a beer is a wheat beer?
Brewers use ingredients like malted wheat, barley, hops, and water to make beer. Wheat beers are distinguished from other beer by their increased levels of wheat malt, ranging from 50-70 percent of the total malt used in the recipe.
These beers are often top-fermented, meaning the brewing yeast rises to the surface of the beer during the fermentation process, giving the beer its assortment of flavors. You can typically recognize a wheat beer based on its appearance, as it usually has a cloudy, yellowish color and a thick, foamy head.
Additionally, wheat beers tend to have distinct aromas of banana, cloves, and bubblegum, as these are common in the yeast used when top-fermenting these beers. Furthermore, wheat beers are usually noted for their smooth and creamy taste.
They tend to lack the bitterness associated with hoppy beers and have a slightly tart and earthy flavor profile. Finally, wheat beers usually have a light body and low amount of alcohol. If a beer can satisfy all of these characteristics, it can be considered a wheat beer.
