Submariners eat lemons to prevent scurvy, which is a disease caused by a vitamin C deficiency. Since submarines spend long periods of time underwater, they tend to become isolated and unable to access fresh fruits and vegetables.
Therefore, they must rely on other sources of vitamin C, such as lemons, to prevent the onset of scurvy. Eating lemons or other sources of vitamin C is essential for submariners because a lack of vitamin C can cause fatigue, weakened immunity, joint pain, bleeding gums, and dry skin among other symptoms.
Without vitamin C, bigger health issues can arise, such as anemia and even death in severe cases. Therefore, it is essential for submariners to have an adequate supply of lemons or other sources of vitamin C in order to remain healthy during their long submarine missions.
What did U-boat crews eat?
U-boat crews ate a variety of food that was stored in special containers to preserve its quality. Some of the food included Klim, which is a type of condensed milk, dried meats, fruits, sugar and cocoa powder, jams, canned meats, Kaffee, meats and fish, and canned veggies.
There were also some luxuries such as cigars, wine, and Schnapps. Additionally, crews would bring their own food, such as artisanal cheeses, dried fruits, and vacuum-packed cured meats. Of course, food was rationed and the number of rations could vary depending on the situation and available stores.
In more dire circumstances, even the officers had to accept reduced rations while the crews were expected to find food sources to supplement the limited supply.
What food did they serve on U-boats in ww2?
During World War II, the food served on U-boats depended on the length of the voyage and the availability of supplies. In general, meals consisted of vegetables, noodles, spaghetti, beans, soup, bread, cornmeal, oatmeal, potatoes, and cured meats such as bacon and ham.
Fruits such as apples and oranges were also served, as well as an occasional fresh fish if they had the opportunity to catch one. There was a supply of lard and margarine available to make meals, as well as a variety of condiments, including mustard and horseradish.
Coffee, cocoa, and beer were popular beverages. Occasionally, the crews would receive a “luxury” item such as a ration of dried fruits, chocolate, or sardines. The U-boats were only equipped to store food for three to four weeks; therefore, crew members often resorted to eating their rations cold or cooking them over spirit stoves.
Did U-boats have showers?
No, U-boats did not have showers onboard. Restricted space, lack of resources such as water, and the need to remain inconspicuous made showers a luxury that U-boats could not provide. The sailors on U-boats had to make do with sponge baths and wet towels when available, and some even resorted to washing themselves in seawater.
What did Germans eat during WWII?
During WWII, food was scarce in Germany and rationing was enforced to ensure that resources were fairly distributed among the population. The most common staples that people ate included potatoes, bread, turnips, and carrots.
Meat, dairy, fruit, and vegetables were much less common and in many cases unavailable. Breakfast often consisted of black bread and tea, while lunch typically included more potatoes and vegetables. Supper usually was made up of soup, sausage, and potatoes, although the quality and availability of ingredients varied greatly across regions.
People also resorted to foraging for food in the countryside and making use of ration cards to purchase goods. As the war continued, food became increasingly scarce, and people supplemented their diets with things like grass, tree bark, and nettles.
What was food was impossible to get during the ww2?
During World War II, some food was difficult or even impossible to get because of restrictions and rationing. Sugar was one of the most heavily rationed foods, with Americans only allowed 8 ounces (227 grams) per week.
Red meat was also heavily rationed and other proteins like chicken, turkey, pork, and fish were in short supply. Butter was scarce, while margarine and other substitutes were more common. Eggs were also in short supply, with most people only allowed to purchase one or two weekly.
Fresh fruit and vegetables became more difficult to obtain as farmland was converted to military usage, and many locals had to resort to growing their own produce. Coffee was heavily rationed, with many people only able to purchase a few ounces at a time.
Salt and spices were among other foods that were also rationed. Finally, some of the most difficult foods to find during the war were luxury items like chocolate and sweets, as well as processed foods like canned goods.
What did they eat on ships in the 1700s?
In the 1700s, ships carried a variety of supplies depending on where they were headed and how long the voyage was expected to last. Generally speaking, ships carried preserved meats such as salted beef, pork, and fish, as well as dry goods like flour, flour, oats, peas, and potatoes.
These ingredients would be cooked together in a combination called burgoo, often served with butter and cheese. Ships also typically carried bread, beer, and wine, as well as dried fruit. A less common inclusion would have been fresh fruit such as apples and oranges, but it was expensive and often not available due to spoilage.
Breakfast was typically a porridge made of oatmeal, with wine and beer served as a supplement. As the meals had to last an entire week, sailors also often enjoyed ship’s biscuit (hardtack) and grog (a mix of rum and water).
On important occasions, preserved cheeses, butter, and occasional fresh and dried fruits such as apples and peaches could be enjoyed.
What food was given to soldiers in ww2?
During World War II, the food given to soldiers was basic, hearty, and often times not particularly appetizing. The bulk of their diet consisted of canned pork and beans, powdered eggs, dehydrated potatoes and meats, canned Spam, rations of salt, and coffee.
Army cooks also made hearty soups, stews, and oatmeal, as well as more basic dishes like beans and franks, which could be prepared in bulk using the available canned ingredients. When food was available, soldiers in the field would sometimes supplement their rations with fresh fruit, vegetables, and bread.
Additionally, furloughs could sometimes lead to a few extra treats, as soldiers might take advantage of their time off at home to have a home-cooked meal.
Is Das Boot Based on a true story?
Yes, Das Boot is based on a true story. The movie takes place during World War II and follows the exploits of a German U-boat and its crew. It was based on a novel of the same name by former U-boat captain Lothar-Günther Buchheim which was based on his own wartime experiences.
The film was directed by Wolfgang Petersen and stars Jürgen Prochnow as captain of the U-boat, U-96. The movie was a critical and commercial success and has gone on to become one of the most iconic war films ever made.
It was praised for its realism and technical accuracy and, as such, serves as an important reference for many later submarine films.
How accurate is the movie Das Boot?
The movie Das Boot is highly acclaimed for its accuracy in capturing the atmosphere of life on a German U-boat during World War II. The film, based on a novel of the same name written by the former German U-boat captain Lothar-Günther Buchheim, was directed by Wolfgang Petersen.
To capture the atmosphere of life on a German U-Boat, Petersen had consulted with former U-boat Captain Heinz Gercke who also served as a technical adviser and trainer on the movie set. Petersen also went out of his way to make sure that all details of a U-boat, from propulsion systems to crew interactions, were as accurate as possible and even had a full-scale submarine set built for filming the movie.
The result is a gripping and faithful depiction of the cramped and terrifying atmosphere of submarine combat. The script and characters themselves also hold up to scrutiny, reflecting the realistically grim outlook and dire situation experienced by many German U-boat crews during WWII.
All in all, it’s fair to say that the movie Das Boot is extremely accurate and succeeds in capturing both the technical and human aspects of life at sea aboard a German U-boat during the Second World War.
Was the U-boat in Das Boot real?
Yes, the U-boat featured in the 1981 German classic film Das Boot was a real U-boat. The boat used in the film was a German Type VIIC U-boat, and it was one of only five that survived World War II. Before the filming began, work was required on the boat to ensure it still worked and looked as close to what it would have in 1941 when the movie took place.
To bring the u-boat back to life, the boat was completely refurbished, a diesel engine was fitted, and all necessary equipment was installed. Once it was restored, it was fitted with cameras to allow for a more cinematic approach to the film.
The boat was painted grey and fitted out with authentic U-boat equipment as well as props to resemble the interior of the boat.
The boat was used across both the Atlantic and Mediterranean during the filming of das Boot, and can be seen in the film’s long shots, with the actors aboard in the mid shots. The boat has now been restored again and is currently on display at a museum in France, called the Musée des Arladon.
The boat is now part of a popular exhibition, where visitors can view and board the boat and observe the movie locations close to the port.
Where is the Das Boot submarine?
The Das Boot submarine is a famous German U-Boat, featured in the classic film of the same name. It is currently located in the harbor of Landshut, Bavaria in Germany. It is part of a floating museum exhibit called The Deutsche U-Boot Museum, which sits adjacent to the entrance of the Upper Bavarian Technical and Natural History Museum.
The boat is open for visitors and tours, giving guests a unique opportunity to step aboard the iconic vessel and get a close-up view of her equipment and arrange. On board, there are period pieces, such as a deck gun, a bunk bed and other wartime objects, to add to the authenticity of the experience.
The museum also offers audio-visual guides, videos and group tours.
What does the German phrase Das Boot mean?
Das Boot is a German phrase that literally translates to “the boat” and is commonly used in several contexts, including a 1981 film, a 1985 television series, several video games, and even a beer glass.
The phrase is most commonly associated with the 1981 movie Das Boot, which is a German war film written and directed by Wolfgang Petersen. The film is based on Lothar-Günther Buchheim’s novel of the same name and takes place during the Battle of the Atlantic.
Der U-Boot Krieg, as the Battle of the Atlantic is also known, refers to the World War II campaign fought between the Royal Navy and Nazi Germany’s U-boats. The movie is also located in La Rochelle in western France, where submarine corridors were used by German U-boats.
As a result, the phrase Das Boot has become strongly associated with submarine warfare. The film itself was an international success, and has achieved a cult following over the years.
Why do Germans drink out of boots?
Germans do not actually drink out of boots; drinking out of a boot is an age-old tradition among beer-drinking cultures that has been passed down through generations. Throughout German history, soldiers would sometimes be given a boot full of beer as a reward for their service.
Drinking out of a boot was seen as a rite of passage and a symbol of unity among the soldiers. It is a tradition that continues to be practiced in Germany during special events, such as Oktoberfest. Drinking from a boot is seen as a way to celebrate the camaraderie between friends and family, a form of entertainment, and an expression of cultural identity.
Although it may sound strange, it is an acceptable way to enjoy a beer in Germany.
Is Das Boot popular in Germany?
Yes, Das Boot is incredibly popular in Germany. The movie, which was released in 1981, is based on actual events during World War II and follows the story of German U-boat crew members. It is considered one of the best war films ever made and was nominated for six Academy Awards.
It was even voted one of the greatest films of all time by Entertainment Weekly.
Its popularity in Germany is often attributed to the powerful performance by lead actor Jürgen Prochnow. Additionally, the film has been well-received by German audiences for its accurate portrayal of life aboard a U-boat and its characters’ experiences during wartime.
Numerous remakes, prequels, and sequels of the movie have been released since then, only increasing its popularity in the country.
